Are you new to the gardening world and eager to get your hands dirty? Whether you're dreaming of a lush herb garden, a vibrant flower bed, or a bounty of fresh veggies, Grow It Yourself is the podcast for you! Join us each week as we dig into the essentials of starting your own garden, sharing fun tips, tricks, and expert advice to help you cultivate a thriving green space. From seed starting to harvesting, we'll guide you through every step of your gardening journey – all with a sprinkle of enthusiasm and a love for the earth
Homegrown & Harvested
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2 episodes
Updated Weekly
Accepts GuestsHas Sponsors
Podcast Overview
Are you new to the gardening world and eager to get your hands dirty? Whether you're dreaming of a lush herb garden, a vibrant flower bed, or a bounty of fresh veggies, Grow It Yourself is the podcast for you! Join us each week as we dig into the essentials of starting your own garden, sharing fun tips, tricks, and expert advice to help you cultivate a thriving green space. From seed starting to harvesting, we'll guide you through every step of your gardening journey – all with a sprinkle of enthusiasm and a love for the earth
Language
🇺🇲
Publishing Since
8/27/2024
1 verified contact email on file for Homegrown & Harvested
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Recent Episodes
August 28, 2024
Preserving techniques: Small batches
In this episode of the Homegrown & Harvested podcast, host Aerin explores the world of food preservation, sharing personal stories and expert techniques along the way. From early memories of preserving homegrown herbs and grapes, Aerin segues into a discussion on the importance of preserving our harvest to reduce food waste and retain nutritional value. She speaks about different methods of preservation like freezing, canning, dehydration, fermentation, and pickling. She shares her favorite foods to preserve in each method, and delivers tips to help beginners get started. This podcast episode serves as a tribute to veggie gardeners and gourmet lovers who are interested in enjoying their homegrown food year-round.
August 27, 2024
Why start a fall garden
In this episode of the Homegrown & Harvested podcast, host Aerin challenges the common assumption that autumn isn't the best time for gardening. Contrary to popular belief, Aerin points out that the moderate fall temperatures allow plants to recover from summer damage, conserve water, and prepare for winter. She highlights that the soil stays warm well into the fall, encouraging root growth even for plants newly introduced to the garden. In addition, Aerin brings up the reduced competition from weeds and pests, along with consistent rainfall benefiting soil health. The podcast concludes with Aerin exploring plant varieties suited for fall gardening and providing efficient maintenance tips, thereby reaffirming the advantages and productivity of gardening in the autumn season.
2 total episodes available
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Frequently asked questions
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- What is Homegrown & Harvested?
- How often does this podcast release new episodes?
This podcast updates weekly.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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