
Jam Today: A Diary of Cooking With What You've Got
Tod Davies
About Jam Today: A Diary of Cooking With What You've Got
Tod Davies, author of the cult memoir/cookbooks Jam Today: A Diary of Cooking With What You've Got and Jam Today Too: The Revolution Will Not Be Catered, turns to podcasting. Because, as she has always said, best would be standing in your kitchen holding a glass of wine and chatting about food. So this is a step in the right direction.
- Publisher
- Tod Davies
- Category
- arts
- Language
- en
- Explicit
- No
- First episode
- 31 Mar 2020
- Latest episode
- 31 Mar 2020
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