Michaels Seafood

About Michaels Seafood

Established in 1998 by Michael and Shelly McGowan, Michael’s Seafood Restaurant has been receiving rave reviews from locals and visitors for more than a decade. Its seaside décor and outdoor seating allow you to enjoy the coastal weather while the catch of the day is seasoned and served your way. This Carolina Beach favorite is well-known for its international, award-winning chowder, but there are plenty of other reasons the locals and visitors to the area flock to this spot. So Listen to our Podcast to learn about everything Seafood.

Publisher

Michaels Seafood

Category

society & culture

Language

en

Explicit

No

First episode

3 Mar 2021

Latest episode

3 Mar 2021