Com os avanços da biotecnologia, atualmente o melhoramento de plantas conta com importantes ferramentas para a introdução de novas características, como a engenharia genética e a transformação.
Tecnologia do DNA recombinante
Claim This Podcastby Bárbara Raquel Cruz
2 episodes
Updated Daily
Accepts GuestsHas Sponsors
Podcast Overview
Com os avanços da biotecnologia, atualmente o melhoramento de plantas conta com importantes ferramentas para a introdução de novas características, como a engenharia genética e a transformação.
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Publishing Since
12/8/2020
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Recent Episodes
December 15, 2020
Microbiologia dos alimentos
A área de Microbiologia de Alimentos engloba estudos relativos aos micro-organismos importantes para garantia da inocuidade dos alimentos, bem como sua vida útil, processamento de produtos tradicionais e desenvolvimento de novos produtos alimentícios, com atributos sensoriais adequados a diferentes públicos.
December 8, 2020
Tecnologia do DNA recombinante
Desde o início da agricultura, as plantas vêm sendo modificadas geneticamente pelo homem. Até recentemente, a única forma para introdução de características de interesse em um indivíduo ou espécie era por meio de cruzamentos. No entanto, estes métodos convencionais possuem limitações, como as barreiras de isolamento filogenético entre e dentro de grupos gênicos e a ligação gênica, além do tempo necessário para a transferência dos caracteres de interesse. Com os avanços da biotecnologia, atualmente o melhoramento de plantas conta com importantes ferramentas para a introdução de novas características, como a engenharia genética e a transformação.
2 total episodes available
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