Join Jennifer Kulzer, Director of Global Digital Experience, and guests Frank Seger, Food and Microbiology Preservation at Corbion and Al King, Technical Services Manager at Corbion, as they put Corbion's Natural Mold Inhibition Model under the microscope.
Learn about the Natural Mold Inhibition tool — its development, application and accuracy, as well as the Tech Team's use of it in bakeries. All of this in this NEW! episode of "A Fresh Perspective Podcast."
27 Sept 2023
Future of Baking
Join Jennifer Kulzer, Director of Global Digital Experience, and guest Eric Dell, President and CEO of the American Bakers Association, as they talk about the outlook for the baking industry and meeting consumer demands.
Learn about the strategies that Eric and the ABA are using to engage with and diversify the industry in this NEW! episode of "A Fresh Perspective Podcast."
13 Sept 2023
Future of the Workforce
Join Jennifer Kulzer, Director of Global Digital Experience, and guest Robb MacKie with Kansas State University's Food Innovation Center project as they discuss the challenges of food-related workforce development.
Learn about the technical skill requirements in the food industry and the importance of storytelling to attract talent in this NEW! episode of "A Fresh Perspective Podcast."
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5.0 / 5
7 ratings
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