Podcast thumbnail for A Question of Death

A Question of Death

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by Rachel

5.0(2 reviews)
15 episodes
Updated Weekly
Accepts GuestsHas SponsorsLocation 🇬🇧
16

Podcast Authority

Beta
PoorBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality18
Social0
YouTube0
Engagement32

Podcast Overview

Exploring and improving our relationship with death through respectful enquiry. Here you’ll find conversations with those who work with the dead & grieving, plus episodes examining death through a lens of history & the arts, folklore & food. We’ll take you from ancient funerary rituals to forensic anthropologists via green burials and Persephone’s pomegranates. We hope the journey & stories will provide you with some of the knowledge & empathy you need to navigate this hidden world as well as shine a light on the kindness & tenderness displayed by the professionals who take care of our dead.

Language

🇺🇲

Publishing Since

1/31/2024

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16

Podcast Authority

Beta
PoorBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality18
Social0
YouTube0
Engagement32
5
Excellent Areas
1
Good Performance
13
Growth Opportunities
excellent
Episode Length
24 minutes
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good
Show Notes Quality
3.0/5

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Every 38 days

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Recent Episodes

Episode thumbnail for A Recipe for Remembrance

October 23, 2025

A Recipe for Remembrance

<p><strong>About the Episode</strong></p><p>In this solo episode, I explore the connection between food, memory, &amp; legacy. Autumn’s reflective mood leads me to discuss how cherished recipes can live on as powerful keepsakes, especially after the loss of loved ones. I delve into the fascinating tradition of Thai funeral cookbooks, their historical significance, and how they preserve both culinary and personal histories.</p><p>You&#39;ll also hear about unique gravestone recipes, a modern tribute ensuring beloved dishes remain part of the world. I reflect on my own journey to recreate my Nan Ivy’s roast parsnips, and share the recipe below.</p><p><strong>Further Reading</strong></p><ul><li>Alan Davidson’s insights on funeral cookbooks from A Kipper with My Tea</li><li>To Die For: A Cookbook of Gravestone Recipes - Rosie Grant</li></ul><p><br></p><p><strong>Ivy’s Roast Parsnips</strong></p><p>Ingredients</p><ul><li>Parsnips (1.5-2 per person)</li><li>Beef Dripping (around 2 tbsp of fat per four parsnips)</li></ul><p>Directions</p><ul><li>Preheat the oven to 200ºC</li><li>Add the fat to a roasting tin that will hold all the parsnips in one layer.</li><li>Place in the hot oven to heat the fat.</li><li>Peel parsnips &amp; divide longways into 4 long chunks</li><li>Place them in a saucepan with cold salted water &amp; bring to the boil. Once the water is boiling, the parsnips will need round 3 minutes to parboil.</li><li>Drain the parsnips in a colander once parboiled, taking care not to break them.</li><li>Toss the prepared parsnips in the roasting pan &amp; fully coat them in the hot fat. Ensure to spread the vegetable chunks evenly in the roasting pan, so they have a chance to go crispy.</li><li>Roast for 35-40 minutes until deeply golden &amp; soft in the middle, regularly basting them in the hot fat throughout cooking.</li></ul><p><br></p><p><strong>A selection of Gravestone Recipes</strong></p><p>Spritz Cookies - Naomi Odessa Miller-Dawson: November 26, 1921 - June 10, 2009 Green-Wood Cemetery Brooklyn</p><p>Fudge - Martha Kathryn &#39;Kay&#39; Kirkham Andrews: August 30, 1922 - December 17, 2019 Logan City Cemetery, Logan, Utah</p><p>Christmas Cookies - Maxine Menster: August 5, 1926 - September 26, 1994 Cascade Community Cemetery, Cascade, Dubuque County, Iowa</p><p>No bake cookies - Bonnie June Rainey Johnson June 30 1935 - May 2007 Nome City Cemetery Nome, Alaska</p><p>Date and Nut Bread - Constance G. Galberd June 11 1928 - September 25, 2008 Highlands Highland Mills, NY</p><p>Snickerdoodle Cookies - Annabell Gunderson: September 19, 1920- December 14, 2007 Willits Cemetery, Mendocino County, California,</p><p>Blueberry pie - H Margaret Rees Davis: July 4, 1918-November 6, 2004 Mountain View Memorial Park. Lakewood, WA</p><p>Cheese Dip - Debra Ann Nelson: April 6, 1964 - March 8, 2021 Dow City Cemetery, Dow City, Crawford County, Iowa</p><p>Heavenly Daze Ice cream - Marian S. Montfort: December 11, 1921 - December 22, 2007 Robertson </p><p>Shearer Sugar Cookies - Fleda Jane Shearer: March 5, 1934 - June 3, 2017 Magness Cemetery, AS</p><p>Kim&#39;s Carrot Cake - Kimette Lee Decota November 4, 1956 - August 28, 2014 Cape County Memorial Park Cemetery, Cape Girardeau, Missouri </p><p>Chocolate Mint Brownies John Rodda 1941 - January 18, 2019 Maple Grove Cemetery, Wichita, KS</p><p>Dr. Death&#39;s Ranch - Marty Lee Woolf February 16, 1978 - August 1 2022. Saltese Cemetery, Greenacres. </p><p>Chicken Soup - Valerie C Volpe, Apr. 18, 1947 - Sep. 10, 2016, Saint Matthew&#39;s Cemetery, West Seneca, NY</p><p>Meatloaf  - Beverly L. Lofland (Jul 22, 1932-Mar 10, 2006). Comal Cemetery in New Braunfels, TX</p><p><br></p><p><strong>About the Podcast </strong></p><p>Exploring and improving our relationship with death through respectful enquiry. </p><p>Here you’ll find conversations with those who work with the dead &amp; grieving, in addition to episodes examining death through a lens of history &amp; the arts, folklore and food. </p><p>We’ll take you from ancient funerary rituals to forensic anthropologists via green burials, disaster recovery and Persephone’s pomegranates. We hope the journey &amp; stories will provide you with some of the knowledge and empathy you need to navigate this vast hidden world as well as shine a light on the kindness and tenderness displayed by those professionals who truly take care of our dead. </p><p>Contact: <a href="https://linktr.ee/aquestionofdeath">⁠⁠<u>⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠A Question of Death⁠⁠⁠⁠⁠⁠</u>⁠⁠</a></p>

Episode thumbnail for Too Poor to Die - A Conversation with Dr Amy Shea

September 16, 2025

Too Poor to Die - A Conversation with Dr Amy Shea

<p><strong>About the Episode</strong></p><p>Amy &amp; I discussed her moving and enlightening new book released on 30 September in the UK.</p><p><strong>About the Book</strong></p><p>“Death is the great equalizer, but not all deaths are created equal. In recent years, there has been an increased interest and advocacy concerning end-of-life and after-death care. An increasing number of individuals and organizations from health care to the funeral and death care industries are working to promote and encourage people to consider their end-of-life wishes. Yet, there are limits to who these efforts reach and who can access such resources. These conversations come from a place of good intentions, but also from a place of privilege.</p><p>Too Poor to Die: The Hidden Realities of Dying in the Margins, a collection of closely connected essays, takes the reader on a journey into what happens to those who die while experiencing homelessness or who end up indigent or unclaimed at the end of life. Too Poor to Die bears witness to the disparities in death and dying faced by some of society’s most vulnerable and marginalized and asks the reader to consider their own end-of-life and disposition plans within the larger context of how privilege and access plays a role in what we want versus what we get in death.”</p><p><a href="https://uk.bookshop.org/p/books/too-poor-to-die-the-hidden-realities-of-dying-in-the-margins-amy-shea/7877982?ean=9781978843981&next=t" target="_blank" rel="ugc noopener noreferrer">⁠https://uk.bookshop.org/p/books/too-poor-to-die-the-hidden-realities-of-dying-in-the-margins-amy-shea/7877982?ean=9781978843981&amp;next=t⁠</a></p><p><strong>About the Author</strong></p><p>Amy Shea is an essayist, and is the author of Too Poor to Die: The Hidden Realities of Dying in the Margins. Her work has appeared in The Missouri Review, Pangyrus, Portland Review, The Massachusetts Review, Spry Literary Journal, Fat City Review, From Glasgow to Saturn, &amp; the Journal of Sociology of Health &amp; Illness. She works as the Writing Program Director for Mount Tamalpais College, a free community college for the incarcerated people of San Quentin Rehabilitation Center. </p><p><strong>About the Podcast </strong></p><p>Exploring and improving our relationship with death through respectful enquiry. </p><p>Here you’ll find conversations with those who work with the dead and grieving, in addition to episodes examining death through a lens of history &amp; the arts, folklore and food. </p><p>We’ll take you from ancient funerary rituals to forensic anthropologists via green burials, disaster recovery and Persephone’s pomegranates. We hope the journey &amp; stories will provide you with some of the knowledge and empathy you need to navigate this vast hidden world as well as shine a light on the kindness and tenderness displayed by those professionals who truly take care of our dead. </p><p><strong>Contact: </strong><a href="https://linktr.ee/aquestionofdeath" target="_blank" rel="ugc noopener noreferrer">⁠⁠⁠⁠⁠⁠⁠⁠⁠<strong>A Question of Death</strong>⁠⁠⁠⁠⁠</a></p>

Episode thumbnail for Dying for Dinner - An Interview with Valentine Warner

June 12, 2025

Dying for Dinner - An Interview with Valentine Warner

Chef and food writer Valentine Warner discusses the ethics of eating meat, hunting, and honoring the sacrifice of animals in this interview episode.

15 total episodes available

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What is A Question of Death?

Exploring and improving our relationship with death through respectful enquiry. Here you’ll find conversations with those who work with the dead & grieving, plus episodes examining death through a lens of history & the arts, folklore & food.

We’ll take you from ancient funerary rituals to forensic anthropologists via green burials and Persephone’s pomegranates. We hope the journey & stories will provide you with some of the knowledge & empathy you need to navigate this hidden world as well as shine a light on the kindness & tenderness displayed by the professionals who take care of our dead.

How often does this podcast release new episodes?

This podcast updates weekly.

Where can I listen to this podcast?

This podcast is available on 6 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

Information about guest appearances is not available.

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