Podcast thumbnail for Aperitif

by Deux Six Champagne

5.0(2 reviews)
7 episodes
Updated Daily
Accepts GuestsHas SponsorsLocation 🇬🇧
10

Podcast Authority

Beta
PoorBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality8
Social0
YouTube0
Engagement32

Podcast Overview

Aperitif: A Taste of Grower Champagne and Hospitality Welcome to Aperitif, the podcast that uncorks the stories behind the UK’s most exciting chefs, restaurants, wine professionals and hospitality personalities – all enjoyed with a glass of grower champagne. Hosted by Cameron Foster, owner of Deux Six Champagne, Aperitif delves into the artistry of grower champagne while celebrating the creativity and innovation driving the hospitality industry. Series 1 focuses on chefs from the North West, exploring their careers, culinary philosophies, and the unique stories behind their restaurants.

Language

🇺🇲

Publishing Since

11/25/2024

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10

Podcast Authority

Beta
PoorBased on show quality, social media presence, reviews, charts, and more
Pod Engine
Quality8
Social0
YouTube0
Engagement32
4
Excellent Areas
3
Good Performance
12
Growth Opportunities
excellent
Episode Length
1h 13m
Performing excellently!
good
Publishing Consistency
Every 12 days

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Recent Episodes

Episode thumbnail for Ep 5 - Andrew Sheridan & Sam Morgan (Open Restaurant Group) - From a struggling site in Birmingham to a thriving group of restaurants!

February 14, 2025

Ep 5 - Andrew Sheridan & Sam Morgan (Open Restaurant Group) - From a struggling site in Birmingham to a thriving group of restaurants!

<p>APERITIF // EP 5 // ANDREW SHERIDAN & SAM MORGAN</p><p><br></p><p>Open restaurant group are a thriving group of restaurants from Andrew and Sam. They met by pure chance through an agency but when Sam convinced Andrew to get on board he wasn’t quite sure! </p><p><br></p><p>A couple of years later and they now have 7 unique restaurants, 4 of which are on the Michelin guide and have built an impressive reputation and unique business model that helps drive their growth. </p><p><br></p><p>Superb restaurateurs and a great laugh too! </p><p><br></p><p>Episode 5 of Aperitif is now live and available on all channels! Links in bio! 🦷 🍾</p><p><br></p><p>Please like, share and subscribe and turn on notifications for new episodes! 🎙</p><p><br></p><p>#Aperitif #NewPodcast #Champagne #GrowerChampagne #ChampagnePodcast #WinePodcast #Hospitality #UKhospitality #UkPodcast #HospitalityPodcast #Restauraters #UKChefs #Sommelier #UKSommeliers #MichelinGuide #MichelinStar #LiverpoolChefs #gbm #greatbritishmenu </p>

Episode thumbnail for Ep 4 - Dan McGeorge - Great British Menu Champion of Champions!

January 21, 2025

Ep 4 - Dan McGeorge - Great British Menu Champion of Champions!

<p>APERITIF // EP 4 // DAN MCGEORGE</p> <p><br /></p> <p>Great British Menu champion, Chef Dan McGeorge from Vetch Restaurant in Liverpool discusses his career journey to date. From his early culinary experience and growing up in Liverpool to his reign at Rothay Manor which well and truly put them on the culinary map!</p> <p><br /></p> <p>We get in to the nitty gritty of competing in Great British Menu during 2021 and Covid restrictions and how he triumphed to be the champion of champions! </p> <p><br /></p> <p>Dan is now owner of Vetch restaurant in his home city which has recently been added to the Michelin guide after only 6 months from being opened. </p> <p><br /></p> <p>Tune in to this episode of Aperitif, available on all channels! Links in bio! 🦷 🍾</p> <p><br /></p> <p>Please like, share and subscribe and turn on notifications for new episodes! 🎙</p> <p><br /></p> <p>#Aperitif #NewPodcast #Champagne #GrowerChampagne #ChampagnePodcast #WinePodcast #Hospitality #UKhospitality #UkPodcast #HospitalityPodcast #Restauraters #UKChefs #Sommelier #UKSommeliers #MichelinGuide #MichelinStar #LiverpoolChefs #gbm20 #gbm #greatbritishmenu </p>

Episode thumbnail for Ep 3: Oli Martin - Travelling round Australia to being a MasterChef Professionals Finalist

January 8, 2025

Ep 3: Oli Martin - Travelling round Australia to being a MasterChef Professionals Finalist

<p>Chef Oli Martin from Aven Restaurant in Preston discusses his career journey to date from his travels around Australia working in some of the most acclaimed kitchens to finding his own style back home in the North West of the UK.</p> <p><br /></p> <p>We look at his time on MasterChef the Professionals and his journey to be a finalist and look at a behind the scenes of how the show is ran.</p> <p><br /></p> <p>To his time at Hipping Hall where is own philosophy flourished and his reputation began to grow.</p> <p><br /></p> <p>'Cellar 101' is an interesting one with a few props brought in for extra measure!</p> <p><br /></p> <p>Tune in to this episode of Aperitif, available on all channels! Links in bio! 🦷 🍾</p> <p><br /></p> <p>Please like, share and subscribe and turn on notifications for new episodes! 🎙</p> <p><br /></p> <p>#Aperitif #NewPodcast #Champagne #GrowerChampagne #ChampagnePodcast #WinePodcast #Hospitality #UKhospitality #UkPodcast #HospitalityPodcast #Restauraters #UKChefs #Sommelier #UKSommeliers #MichelinGuide #MichelinStar </p>

7 total episodes available

Deep-dive analytics for Aperitif

Frequently asked questions

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What is Aperitif?

Aperitif: A Taste of Grower Champagne and Hospitality

Welcome to Aperitif, the podcast that uncorks the stories behind the UK’s most exciting chefs, restaurants, wine professionals and hospitality personalities – all enjoyed with a glass of grower champagne.

Hosted by Cameron Foster, owner of Deux Six Champagne, Aperitif delves into the artistry of grower champagne while celebrating the creativity and innovation driving the hospitality industry.

Series 1 focuses on chefs from the North West, exploring their careers, culinary philosophies, and the unique stories behind their restaurants.

How often does this podcast release new episodes?

This podcast updates daily.

Where can I listen to this podcast?

This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

Information about guest appearances is not available.

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