Arch Eats
Claim This Podcastby St. Louis Magazine
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Podcast Overview
<p>Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.</p>
Language
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Publishing Since
10/31/2023
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Recent Episodes
May 19, 2026
Pork Steak Season ft. David Sandusky
Hosts George and Cheryl interview David Sandusky, owner of BEAST Craft BBQ, exploring the essential elements of St. Louis's iconic pork steak for perfect backyard grilling.
May 5, 2026
The Best Tacos in St. Louis
<p>It’s a Cinco de Mayo-inspired fiesta at Arch Eats, and George and Cheryl are celebrating in the best way possible: With tacos and margaritas. In this episode, the co-hosts explore the city’s vibrant taco scene with must-visit destinations that range from the gold standards of Cherokee Street and the ultra-traditional, off-the-beaten path taquerias of North County, to parking lot birria stands in St. Charles and East St. Louis, and fun fusion spots that push the envelope of what one might even consider a taco. If you’re someone who treats Taco Tuesday like a weekly holiday, you’ll want to check this one out. Watch Arch Eats on YouTube and listen on Spotify, Apple Podcasts, or wherever podcasts are available.</p> <p>See related stories and resources from this episode: https://www.stlmag.com/podcasts/arch-eats/episode-66</p> <p>Watch on YouTube: https://www.youtube.com/playlist?list=PLwYnyrcREHGkvOXGJHENgtHtcRMnGPVFW</p> <p>Listen on Spotify: https://open.spotify.com/show/0BfUm30GQXcfuYAWqwrsYs?si=432aaa0abc5646a4&nd=1&dlsi=c46d922dd1824b7b</p> <p>Listen on Apple Podcasts: https://podcasts.apple.com/us/podcast/arch-eats/id1714524378</p> <p>This episode is sponsored by Saint Louis Science Center. There’s a lot of wonder in the little word: why. It’s how we uncover how things work and what things are. At the Saint Louis Science Center, the wonder of why is the reason they exist. They bring it to life inside their building and throughout their community. Because why is where wonder begins and the Saint Louis Science Center brings it to life. Plan your visit at https://www.slsc.org/</p> <p>New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing: https://www.stlmag.com/podcasts/how-to-listen/</p> <p>Have an idea for a future episode? Email podcasts@stlmag.com</p> <p>Interested in being a podcast sponsor? Email advertisting@stlmag.com</p><p>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.</p>
April 21, 2026
St. Louis Dining Do’s and Don’t's
<p>Before they were SLM dining writers and co-hosts of Arch Eats, George and Cheryl spent years in the restaurant industry where they learned the ins and outs of the business and saw just about every kind of customer you could imagine. In this episode, they draw on their combined decades of experience to share their essential dining “Do’s and Don’ts,” a restaurant etiquette 101 crash course that will help you have the best dining experience possible. Watch Arch Eats on <a href="https://www.youtube.com/playlist?list=PLwYnyrcREHGkvOXGJHENgtHtcRMnGPVFW">YouTube</a> and listen on <a href="https://open.spotify.com/show/0BfUm30GQXcfuYAWqwrsYs?si=432aaa0abc5646a4">Spotify</a>, <a href="https://podcasts.apple.com/us/podcast/arch-eats/id1714524378">Apple Podcasts</a>, or wherever podcasts are available.</p> <blockquote></blockquote> <p>See related stories and resources from this episode at https://www.stlmag.com/podcasts/arch-eats/episode-65</p> <p>Watch on YouTube: https://www.youtube.com/playlist?list=PLwYnyrcREHGkvOXGJHENgtHtcRMnGPVFW</p> <p>Listen on Spotify: https://open.spotify.com/show/0BfUm30GQXcfuYAWqwrsYs?si=432aaa0abc5646a4&nd=1&dlsi=c46d922dd1824b7b</p> <p>Listen on Apple Podcasts: https://podcasts.apple.com/us/podcast/arch-eats/id1714524378</p> <p><strong>This episode is sponsored by </strong><a href="https://opera-stl.org/"><strong>Opera Theatre of Saint Louis</strong>,</a> bringing world-class cultural experiences to your backyard with their 2026 Festival Season, May 23 through June 28. Don’t miss the classic comedy The Pirates of Penzance, the Tony Award-winning musical The Light in the Piazza, the American opera A Streetcar Named Desire, and the legendary Romeo and Juliet. Tickets start at just $25. <a href="https://opera-stl.org/">Purchase your tickets today at https://opera-stl.org/</a></p> <p>New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing: https://www.stlmag.com/podcasts/how-to-listen/</p> <p>Have an idea for a future episode? Email podcasts@stlmag.com</p> <p>Interested in being a podcast sponsor? Email advertisting@stlmag.com</p><p>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.</p>
68 total episodes available with 2 transcripts
Recent guests on Arch Eats
Guests from recent episodes — sign up to see every guest that has ever appeared on this show.
David Sandusky
Guest
Danni Eickenhorst
Guest
James Bommarito
Guest
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Frequently asked questions
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- What is Arch Eats?
<p>Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.</p> - How often does this podcast release new episodes?
This podcast updates weekly.
- Where can I listen to this podcast?
This podcast is available on 8 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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