by Baz Hunter
At The Table with Baz is a podcast about local people and the stories behind the work they do. Baz sits down with guests from food, farming, business and the creative world for open conversations about life, work and the community. Pull up a seat. (It'll be a good crack too!)
Language
🇺🇲
Publishing Since
1/11/2026
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July 12, 2026
<p><strong>Episode 13 – Karl Tyler | Head Chef at The Clock House</strong></p><p>This week, Baz is joined by <strong>Karl Tyler</strong>, Head Chef at <strong>The Clock House</strong>, for a conversation about food, hospitality, and what's next for the business.</p><p>They discuss the launch of <strong>Lottie's @ Clock House</strong> and the new breakfast and lunch offering, the restaurant's move towards a more steak-focused evening menu, and what inspired the changes. Karl also shares his journey into hospitality, life as a head chef, and some of his favourite cooking tips and kitchen stories.</p><p>Whether you're a foodie, work in hospitality, or simply enjoy hearing the stories behind local businesses, there's something here for everyone.</p><p>If you enjoyed the episode, <strong>follow At The Table with Baz</strong> on Spotify so you never miss a new release, and don't forget to leave a rating if you're enjoying the podcast.</p>
June 28, 2026
<p>🎙️ Episode 12 - Sam Beckett</p><p>This week, Baz is joined by Sam Beckett from Becketts Health. What started as a vision to create a welcoming gym has grown into a thriving fitness community, helping people of all ages and abilities become healthier, stronger and more confident.</p><p>In this episode, Sam shares the story behind Becketts Health, the challenges of starting and growing a business, and why building a supportive community has always been more important than simply running a gym.</p><p><br></p><p>We also hear about the personal experiences that have shaped Sam's journey, including taking on fitness challenges to raise money for his mum's treatment, and why helping others transform both physically and mentally is what drives him every day. </p><p>Whether you're interested in fitness, business, or hearing the story behind one of Gainsborough's most recognised local businesses, this is an episode you won't want to miss. </p><p>Pull up a chair and take a seat at the table. </p><p>Available to listen or watch:Instagram: instagram.com/atthetable_withbazFacebook: facebook.com/atthetablewithbazYouTube: youtube.com/@AtTheTablewithBaz</p><p><br></p><p>🌐 atthetablewithbaz.co.uk✉️ <a href="mailto:hello@atthetablewithbaz.co.uk">hello@atthetablewithbaz.co.uk</a></p>
June 14, 2026
<p>In Episode Eleven, Baz sits down with Laura Jones, a familiar face in Gainsborough who has built a successful local business after a career serving as a police officer.</p><p>Laura talks openly about the journey from policing to business ownership, the lessons she's carried with her from both worlds, and what it takes to build trust, resilience, and strong relationships within a community. We discuss the challenges of changing careers, the realities of running a local business, and why supporting independent businesses remains so important.</p><p>Throughout the conversation, Laura reflects on the experiences that shaped her, the people who inspired her along the way, and her passion for helping others. Her story is one of determination, adaptability, and finding a new purpose after an already rewarding career in public service.</p><p>This episode is about courage, community, reinvention, and making a positive impact wherever life takes you.</p><p>Pull up a chair.</p><p>🎙️ New episodes every second Sunday</p><p>Available to listen or watch:<br>Instagram: instagram.com/atthetable_withbaz<br>Facebook: facebook.com/atthetablewithbaz<br>YouTube: youtube.com/@AtTheTablewithBaz</p><p>🌐 atthetablewithbaz.co.uk<br>✉️ <a href="mailto:hello@atthetablewithbaz.co.uk">hello@atthetablewithbaz.co.uk</a></p>
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At The Table with Baz is a podcast about local people and the stories behind the work they do.
Baz sits down with guests from food, farming, business and the creative world for open conversations about life, work and the community.
Pull up a seat. (It'll be a good crack too!)
This podcast updates daily.
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