At the Table with Gail is your go-to for delicious, easy-to-follow recipes, that will leave you feeling satisfied! Hosted by Gail Hall, each episode brings you a mix of indulgent treats, healthy bites, and hearty meals from classic favourites to fresh ideas, all mixed in with a good laugh. Gail makes cooking feel simple and enjoyable, so wooden spoons at the ready!
School holidays? Wet weekend? Teach the kids to start cooking with these simple recipes - Cheesy Vegemite Scrolls, Chicken Nuggets, Sausage and Veggie Rolls, M&M's Muesli Bars.
This episode was first broadcast on Coast Access Radio, a Community Access Media Alliance station amplifying the voices of Kāpiti and Horowhenua, proudly supported by NZ On Air. Learn more at www.coastaccessradio.org.nz
22 Oct 2026
Starters!
Peter is back from holiday with some tales of South East Asian food. Gail has concentrated on some tasty nibblies to accompany a convivial evening glass of wine. Rod Stewart joins us with one of his most well known tracks.
This episode was first broadcast on Coast Access Radio, a Community Access Media Alliance station amplifying the voices of Kāpiti and Horowhenua, proudly supported by NZ On Air. Learn more at www.coastaccessradio.org.nz
15 Oct 2026
Kiwi Icon, Potato Top Pie
A great selection of simple but tasty pies. A Smoked Fish Pie, a Tasty Shepherd's Pie, a Rustic Picnic Chicken Pie and a Mushroom Mince Pie. Musical interlude in the form of The Shepherd's Pie Song.
Presented by Gail Hall with co-hosts Peter Fleming, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating.
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