Menyeduh bacotan dengan tasting notes, high expectations, low capacity, and long distance aftertaste
BACOTRISTA
Claim This Podcastby Jemi Bayu
5.0(8 reviews)
160 episodes
Updated Weekly
Accepts GuestsHas SponsorsLocation 🇮🇩
Podcast Overview
Menyeduh bacotan dengan tasting notes, high expectations, low capacity, and long distance aftertaste
Language
🇮🇱
Publishing Since
1/3/2019
1 verified contact email on file for BACOTRISTA
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Recent Episodes
November 7, 2024
Morning Calibration: Novrin Situmorang
Novrin Situmorang, a professional cupper and licensed Q Grader, shares his experiences working in a coffee export company and opens up about his personal life.
March 2, 2024
Morning Calibration: Febrianto Gho
<p>HORAS! Bacotrista masih ada di Medan dan untuk kesempatan kali ini gue ngobrol barengan sama Bang Febrianto Gho, founder dari Aghara Coffee Roaster. Di episode ini beliau bercerita banyak, mulai dari awal mula masuk industri kopi, perjuangan saat merintis Aghara, masa kecilnya dulu, dan juga sedikit membahas masalah percintaan. Lebih lengkapnya boleh langsung didengarkan! </p>
January 25, 2024
After Shift: Yudistira Mustikaning Bawono
<p>Horas! Masih dalam edisi Bacotrista ada di Medan tapi kali ini kita ngobrolnya sama orang Jakarta, Yudistira Mustikaning Bawono. Ngobrol banyak seputaran gimana ceritanya Mas Yudis bisa menjadi sosok penting di balik layar kompetisi kopi di Indonesia dan tidak lupa ngobrol sedikit tentang KIPO. Sebuah platform yang berisikan konten-konten tentang perkopian. Lebih lengkapnya silahkan langsung didengarkan yah.</p>
160 total episodes available
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Frequently asked questions
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- What is BACOTRISTA?
- How often does this podcast release new episodes?
This podcast updates weekly.
- Where can I listen to this podcast?
This podcast is available on 8 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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