Fishing can be slow. Podcasts about fishing shouldn’t be. That’s why we created Bent, the unapologetic fishing podcast that moves faster than a tournament bass boat but doesn’t take itself near as seriously. Host Joe Cermele welcomes anglers of all backgrounds and interests, from hardcore crappie jiggers to dry-fly purists to offshore tuna addicts. Even if you’re just mildly fish curious, this podcast has something for you: regional fishing reports, tackle tips, trash talk, etymology, weekly news, trivia, even suggestions on how to piss off your fishing guide. Come for the soggy cooler sandwiches; stay for the raccoon-eyes tan lines. Part of The MeatEater Podcast Network.
Grab some fine malt liquor and laugh along with Joe, Hayden, and the mighty Phil as the fellas bid a warm adieu to the podcast that made you feel the same kind of good as a Wendy’s Baconator the morning after getting the drunkest you’ve been since college.
Connect with Joe (https://www.themeateater.com/authors/joe-cermele), Hayden (https://www.themeateater.com/authors/hayden-sammak), and MeatEater (https://www.themeateater.com/)
Joe (https://www.instagram.com/joe.cermele138) and Hayden (https://www.instagram.com/hayden_sammak) on Instagram
MeatEater on Instagram (https://www.instagram.com/meateater), Facebook (https://www.facebook.com/StevenRinellaMeatEater/), Twitter (https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor), and Youtube (https://www.youtube.com/channel/UCAaa0mleeU128Ad5iM1RFIg)
Shop Bent Merch (https://store.themeateater.com/collections/bent-podcast)
See omnystudio.com/listener (https://omnystudio.com/listener) for privacy information.
8 Apr 2022
Ep. 87: Grande Cheese Curd Nymphs
Today on the show we: ride our tuggies into the sunset with a final-ish episode.
Connect with Joe (https://www.themeateater.com/authors/joe-cermele), Hayden (https://www.themeateater.com/authors/hayden-sammak), and MeatEater (https://www.themeateater.com/)
Joe (https://www.instagram.com/joe.cermele138) and Hayden (https://www.instagram.com/hayden_sammak) on Instagram
MeatEater on Instagram (https://www.instagram.com/meateater), Facebook (https://www.facebook.com/StevenRinellaMeatEater/), Twitter (https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor), and Youtube (https://www.youtube.com/channel/UCAaa0mleeU128Ad5iM1RFIg)
Shop Bent Merch (https://store.themeateater.com/collections/bent-podcast)
See omnystudio.com/listener (https://omnystudio.com/listener) for privacy information.
1 Apr 2022
Ep. 86: Spanish Mackerel Pellet Heads
This week, we celebrate opening day by tying every fly in the Wal-Mart trout starter pack on at the same time, ripping a spinner that could battle a salmon shark through the bridge hole, bumping a plastic hell bug in the last resort run, and turn a drinking straw into a limit catcher.
Connect with Joe (https://www.themeateater.com/authors/joe-cermele), Hayden (https://www.themeateater.com/authors/hayden-sammak), and MeatEater (https://www.themeateater.com/)
Joe (https://www.instagram.com/joe.cermele138) and Hayden (https://www.instagram.com/hayden_sammak) on Instagram
MeatEater on Instagram (https://www.instagram.com/meateater), Facebook (https://www.facebook.com/StevenRinellaMeatEater/), Twitter (https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor), and Youtube (https://www.youtube.com/channel/UCAaa0mleeU128Ad5iM1RFIg)
Shop Bent Merch (https://store.themeateater.com/collections/bent-podcast)
See omnystudio.com/listener (https://omnystudio.com/listener) for privacy information.
Reach and audience
Public platform figures. Ratings count people who left a rating, not total listeners.
Apple Podcasts (US)
4.6 / 5
1,594 ratings
Spotify
4.9 / 5
432 ratings
Contact Bent
Guest appearances
Books guests
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