A Cambridge University History student (George) chats with guests including Baroness Natalie Bennett (former Green Party Leader) and Baroness Sally Morgan (former Advisor to Tony Blair) about the climate crisis, divestment, the environment as well as food and farming.
CHAT WITH GEORGE
Claim This Podcastby George Richmond
12 episodes
Updated Daily
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Podcast Overview
A Cambridge University History student (George) chats with guests including Baroness Natalie Bennett (former Green Party Leader) and Baroness Sally Morgan (former Advisor to Tony Blair) about the climate crisis, divestment, the environment as well as food and farming.
Language
🇺🇲
Publishing Since
3/9/2020
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Recent Episodes
August 7, 2020
Baroness Natalie Bennett chats with George
<p>Why is the House of Lords more politically representative of the country than the House of Commons? Is Veganism really a solution to the climate crisis? Is the Green Party relevant in British politics today?</p> <p>Baroness Natalie Bennett, former Leader of the Green Party of England and Wales (2012-15) and member of the House of Lords since 2018, answers all. Bennett also discusses why and how farming must change in the UK post-Brexit and why the government can't be trusted to guarantee food standards and animal welfare rights in future trade deals. </p> <p><br></p> <p><br></p>
August 3, 2020
Blood, Terror and Destruction- India and the British Empire
<p>The British Empire devastated India's economy and society, yet too few of us in Britain talk about this today. Kevin Rebello, an esteemed History undergraduate at the University of Cambridge, discusses the impact of the British Empire on India and the systemic failure of Britain to acknowledge this dark past. Kevin also explains reasons for Britain to pay colonial reparations and why the Commonwealth is not a continuation of the former empire. </p>
June 20, 2020
SAY CHEESE!
<p>Whats been the impact of the coronavirus pandemic on small food producers? How do future trade agreements and their impact on food-standards threaten the UK food industry? David Jowett and Jason Hinds chat with George about their role in the cheese market and the impact of the pandemic as well as their thoughts on the future challenges faced by the food industry in Britain. </p>
12 total episodes available
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