Choppin’ It Up by Bloomberg Intelligence
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Podcast Overview
<p>“Choppin’ It Up” by Bloomberg Intelligence features conversations with analysts, executives and entrepreneurs that are shaping the future of the restaurant industry. Topics include human capital, ghost kitchens, menu pricing, the FAST Act and everything in between. The podcast is hosted by Senior Restaurant and Foodservice Analyst Michael Halen.</p>
Language
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Publishing Since
1/24/2023
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Recent Episodes
June 15, 2026
Quality, Portions Feed Handel’s Ice Cream Sales
Handel's Ice Cream CEO Jennifer Schuler and CMO Hillary Frei discuss consistent quality and core values driving the company's growth with Bloomberg Intelligence analyst Michael Halen in this interview.
June 1, 2026
Piada Italian Street Food’s Sales Outperform
Piada Italian Street Food founder and CEO Chris Doody discusses his company's sales outperformance with Bloomberg Intelligence senior restaurant and foodservice analyst Michael Halen in this interview.
May 11, 2026
Matternet CEO Raptopoulos on Drone Delivery
Matternet CEO Andreas Raptopoulos and Bloomberg Intelligence senior analyst Michael Halen discuss the attractive ROI and environmental benefits of scaling drone delivery networks.
102 total episodes available with 20 transcripts
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- What is Choppin’ It Up by Bloomberg Intelligence?
<p>“Choppin’ It Up” by Bloomberg Intelligence features conversations with analysts, executives and entrepreneurs that are shaping the future of the restaurant industry. Topics include human capital, ghost kitchens, menu pricing, the FAST Act and everything in between. The podcast is hosted by Senior Restaurant and Foodservice Analyst Michael Halen.</p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 9 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
No, this podcast does not typically feature guests.
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