- 105
- Episodes
- 14
- Transcribed
- 29
- Ratings
- Weekly
- Cadence
- 2023
- First episode
About Cooking On Off
MY REACTIONS, THOUGHTS AND FEELINGS ABOUT world events, racism, aging, Women & minorities, government and sometimes politically incorrect topics.
- Publisher
- Marlena Price Raimey
- Category
- society & culture
- Language
- en
- Explicit
- No
- First episode
- 24 May 2023
- Latest episode
- 28 Oct 2026
Latest episodes
14 of 105 episodes have a transcript.
28 Oct 2026TRANSCRIPT
Do you know about any of these things?
21 Oct 2026TRANSCRIPT
From the Oval Office
13 Oct 2026TRANSCRIPT
Some causes of homelessness
Inside a recent episode
Do you know about any of these things?
Published 28 Oct 2026 · Transcript excerpt
[…] Food manufacturers rely on cochineal extract to deliver a vivid red shade that doesn't fade under heat, light, or prolonged shelf storage. Ruby red fruit juices, strawberry and raspberry yogurts, pink ice creams, fruit gummies, cherry candies, maraschino cherries, and processed meats like sausages may get their hue from that. While recognized as safe for the general population, Carmen is a well-documented protein allergen. Microscopic insect protein fragments remaining in the dye can trigger severe allergic reactions, including hives, localized facial swelling, occupational asthma, and life-threatening anaphylaxis in sensitive individuals. […]
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Public platform figures. Ratings count people who left a rating, not total listeners.
- Apple Podcasts (US)
- 5.0 / 5
- 22 ratings
- Spotify
- 5.0 / 5
- 7 ratings
Contact Cooking On Off
- Guest appearances
- Books guests
Based on episode analysis; this does not confirm that the show is currently accepting guests.
Questions about Cooking On Off
How often do new episodes come out?
The show publishes weekly, based on its RSS feed.
Does Cooking On Off take guests?
Yes. Guests have been identified in episode analyses.
Where can I read transcripts?
14 of 105 episodes have a transcript on Pod Engine. Full transcripts are available with a Pod Engine plan.
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