Welcome to a monthly food history and how to podcast hosted by Samantha Davis! A former professional pastry cook and current anthropology student who loves to cook, get too far into a subject, and fight her past self during editing. Tune in if you want to learn the history behind your favorite foods, and how to make them.
Check out the website for recipes from yours truly: www.digitalsous.com
Reach out through email: digitalsous@gmail.com
Instagram: @digitalsous
This is a final project for a class I have been taking, about how activist spaces in Latin America are effected by coloniality today.
In this episode I cited this media:
· Clark-Gollub , Rita Jil, et al. “‘A Nation That Cannot Feed Itself Is Not Free’ : Via Campesina.” La Via Campesina, 10 July 2020, viacampesina.org/en/a-nation-that-cannot-feed-itself-is-not-free/.
· Lugones, Maria. The Coloniality of Gender. Palgrave Macmillan UK, 2016.
· Martínez, Alma. Translated by Elysse DaVega. “‘No Environmental Justice Without Gender Justice.’” Pie de Página, 5 Nov. 2021, piedepagina.mx/no-environmental-justice-without-gender-justice/.
· “Mother Seeds in Resistance.” Schools for Chiapas, 20 June 2021, schoolsforchiapas.org/advances/sustainable-agriculture/mother-seeds-in-resistance/.
· Quijano, Anibal. "Coloniality of power and Eurocentrism in Latin America." International sociology 15.2 (2000): 215-232.
· Shield, Charli. “Who Controls the World’s Food Supply? .” Dw.Com, 20 Apr. 2021, www.dw.com/en/agriculture-seeds-seed-laws-agribusinesses-climate-change-food-security-seed-sovereignty-bayer/a-57118595.
· Vinal, Sam. Berta Didn't Die, She Multiplied! 2018
16 May 2022
Ep: 28 Tamal Time
Well, hello there! The pod is back along with all of the promised episodes from last season. Stay tuned for the rest of the month for two more episodes; one of them will be kicking off season 4!
This particular episode is about the winter traditions and history behind the tamal in Latin America, how to make them and what used to be in them!
Email questions and comments to: digitalsous@gmail.com, Find pictures from this episode and more in Instagram @digitalsous
Special shout out to Erin McDowell and Marcos Antonio Hernandez for their amazing books mentioned on the episode!
26 Nov 2021
Ep: 27 How to Catch Eel and Acknowledge the Past
Its the Thanksgiving Episode! Join Sam for this month's recount of her kitchen exploits and the history behind American Thanksgiving. Tune in to hear about cheesy seafood, maize, and a custard Jack o Lantern.
Charity of the Month: Victims of Sexual Violence: Statistics | RAINN (https://www.rainn.org/statistics/victims-sexual-violence)
Sources:
https://open.spotify.com/episode/6dHjJNRXBJfVp4Ps1sNsKx?si=OXIkgq6OS9i1e6MKx3V9KA (https://open.spotify.com/episode/6dHjJNRXBJfVp4Ps1sNsKx?si=OXIkgq6OS9i1e6MKx3V9KA)
https://www.americanheritage.com/why-its-called-turkey (https://www.americanheritage.com/why-its-called-turkey)
https://en.wikipedia.org/wiki/Thanksgiving_(United_States)#:~:text=On%20June%2028%2C%201870%2C%20President%20Ulysses%20S.%20Grant,for%20all%20federal%20workers%20throughout%20the%20United%20States (https://en.wikipedia.org/wiki/Thanksgiving_(United_States)#:~:text=On%20June%2028%2C%201870%2C%20President%20Ulysses%20S.%20Grant,for%20all%20federal%20workers%20throughout%20the%20United%20States).
https://www.history.com/topics/thanksgiving/first-thanksgiving-meal (https://www.history.com/topics/thanksgiving/first-thanksgiving-meal)
Email: digitalsous@gmail.com
Instagram: @digitalsous
Check out the podcast Opening the Vault for more of my voice :)
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