Dinner is a good time to wind down from the day and discuss what occurred. We often get wrapped
up in life and forget to just sit down and talk the people around us. And that's what we're doing
on this show. Discussing a variety of topics with different guests every week featuring different
environments based on the activities of the people we've invited on. So wash your hands, it's dinner time.
Stroganoff on a Mountain ft. Rope Slangin' Victoria
I made fresh stroganoff and talked mad shit on climbing because I'm ignorant.
Recipe: https://natashaskitchen.com/beef-stroganoff/
22 Apr 2024
Lamb Damn thank you ma'am ft Maria
We make a baked dish named Tava! Talkin about dating, life goals, and an attempt at some light introspection.
12 Dec 2023
Tennessee Lasagna and motherhood ft Haley the midge dragon
She talks alot more than I do and im here for it.
12 Dec 2023
Keftedes isn't an easy word to pronounce ft The Greek Gobbler Yianni
We bang.
12 Dec 2023
Peanut butter pack a punch ft. Shay the slay
Shay can be found on instagram!
1 Nov 2023
Chicken Paprikish with the Beast from the East ft. Swervington Mckenzie
Swervington Mckenzie on the cut.
1 Nov 2023
The Fault in our Beans: an american english breakfast ft Ravin
Margaret thatcher.
4 Oct 2023
Few & Far from Home, A Ziti Spaghetti tale ft Colin K Bass
We meet up with one of my best and oldest friends @colinkbass and @animefireofficial on the instagram!
If you have any recipes or wanna be on the show email me at dinneratmezrecs@gmail.com would love to hear from you!
Here's the recipe:
1 pound ground turkey
Half teaspoon original powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Italian
1 tablespoon of turmeric
1 1/2 teaspoons cayenne pepper
One cup of blended bell pepper
3/4 jar of generic meat flavor pasta sauce
1 teaspoon red pepper flakes
Parmesan cheese for garnish
3/4 box of Banza rotini pasta
Salt
Pepper
*****
Prepare noodles as directed on box
Set aside noodles once finished and drained
In a pan cook ground turkey until it’s browned
Once done add turmeric oregano, Italian seasoning, cayenne pepper, garlic, onion, and salt and pepper to taste
Set aside ground turkey
In a pan, add in bell pepper, pasta sauce, and red pepper flakes. Let simmer for 5 to 7 minutes.
Once the sauce cooks out some moisture, add in the meat and let simmer for five more minutes then add pasta
Add parm cheese and serve
4 Sept 2023
Pesto Pasta Pandemonium ft Mum
WE GOT MAMMA MEZREC ON THE POD.
for any information or if you'd like to share a recipe and a story on our show email dinneratmezrecs@gmail.com!
https://www.toastmasters.org/ for more information on them!
27 Apr 2022
Flowers in tomato sauce ft. Nikki
In this episode we had my wonderful friend Nikki (insta @chaos.reigns.here) bringing us a dish from her childhood called fideo which was a cheap and deliciously filling meal! If you want to be on the podcast you can contact me @mezrec on twitter, @theycallmemez on instagram, or email the show directly at dinneratmezrec@gmail.com with a recipe, schedule availability, and a timezone!
-----RECIPE------
x1 Package of "la moderna" brand noodles
x1 8oz can of tomato sauce
x1 packet of Sazon goya (chicken flavored)
2 tablespoons of Knorr brand "caldo de pollo" chicken flavor boullion
1/2 yellow onion
3 gloves of garlic
Optional: Hotdogs/any protein and corn
1) pour noodles into a dry, medium sized pot at low - medium heat. You want to slowly toast your noodles until they have a light brown color to them. (mezrec note: there is no liquid, its scary, pay attention to it)
2) add garlic and onion at the end of toasting noodles. cook lightly until fragrant
3) add can of tomato sauce and 3 cans of water (using same tomato can) add packet of sazón and chicken bullion. Season to taste
4) add sliced hot dogs and half can of corn and stir in
5) set heat to high until it comes to a boil. Once it boils, reduce heat to low and stir occasionally (the bottom likes to stick) wait about 15-20 minutes. Once noodles are cooked through it's good to eat!!
pairs pefect with modelos and sour cream!
19 Apr 2022
Dinner at Mezrec's ft Lennart C
In this episode we talk to Lennart C from Sweden (lennart.carlsson.988 on instagram) and make a wonderful swedish dish called flaskpankaka! (https://youtu.be/wH76DeP6KP0 recipe here for you) thanks for listening. Find me at @mezrec on twitter and theycallmemez on instagram. Let's EAT!
Reach and audience
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YouTube views
340,190
Score snapshot 15 Sept 2025
Spotify
5.0 / 5
7 ratings
Podcast Authority Score: 40 / 100
A composite of feed quality, social presence, YouTube performance and engagement. Read the methodology.
Quality
33
Social presence
0
YouTube
82
Engagement
32
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