Join Tom from Herrick Creek and Cameron from Discovering Drams on the Distil-Nation NZ Podcast as they dive into the heart of New Zealand's distilling scene.
We chat with makers, break down processes, and share the stories behind your favourite local spirits.
Simple, raw, and real — this is New Zealand spirits, uncorked.
Global Flavour Trends, Gen Z & NZ's Opportunity | Sara-Jane Robertson Pt 2. ft. Thomson & Southward
In Part 2 of our conversation with international spirits expert Sara-Jane Robertson, we dive deeper into the future of flavour, cocktails, and the changing tastes of the next generation of drinkers. Drawing on her experience with global spirits companies including Diageo and International Beverage, Sara-Jane explores the flavour profiles gaining momentum around the world, how Gen Z is reshaping the drinks industry, and where New Zealand craft distillers have the greatest opportunity to stand out on the global stage. Along the way, we taste Thomson Whisky's Smoke Rings and a dram from Southward Distilling, discussing what makes these New Zealand whiskies unique. Whether you're a distiller, bartender, or whisky enthusiast, this episode is packed with practical insights into where the industry is heading. In this episode: Emerging flavour trends The future of cocktails What Gen Z really wants from drinks brands Where New Zealand fits on the global stage Tasting Thomson Smoke Rings Whisky Sampling Southward Whisky Opportunities for New Zealand craft distillers
30 Jun 2026
Global Drinks Trends with Sara-Jane Robertson (Part 1): Dirty Spritzes & Premium Experiences
In Part 1 of our conversation with international spirits expert Sara-Jane Robertson, we take a look at the trends shaping the global drinks industry and what they mean for independent distilleries. Having worked with global brands including Diageo and International Beverage, Sara-Jane shares insights into emerging consumer trends, from the rise of the Dirty Spritz to the growing importance of creating memorable experiences around your brand rather than relying on great spirits alone. Along the way, we also sample Sandymount Single Malt Whisky and the latest limited release gin from Curiosity Gin, discussing what makes these New Zealand spirits stand out. Whether you're a distiller, hospitality professional, or simply curious about where the drinks world is heading, this episode is packed with practical insights and plenty of great conversation. In this episode: Global drinks trends to watch Why the Dirty Spritz is taking off The shift from products to experiences Lessons for craft distillers Tasting Sandymount Single Malt Whisky First impressions of Curiosity's new limited release gin Part 2 drops next week, where we dive deeper into branding, innovation, and the future of craft spirits.
13 May 2026
Is $400 Whisky the New Normal in NZ? & We Taste Divergence Sloe Finish & Reefton Gold Seeker Rye
This week on Distil-Nation, we look at what’s happening in New Zealand whisky right now — and why the top end has suddenly jumped from $200 to $400. Is this the new normal, or are we pushing past what consumers are willing to pay?
We break down the shift toward ultra-premium releases, what’s driving it, and whether the value stacks up.
Along the way, we taste:
Reefton Distilling Co. Gold Seeker Rye
Divergence Whisky Sloe Gin Finished Single Malt
Plus, a look ahead to an upcoming usquebaugh release, and a few genuinely great NZ whiskies that still deliver serious value without the $400 price tag.
Reach and audience
Public platform figures. Ratings count people who left a rating, not total listeners.
YouTube views
89,875
Score snapshot 15 Sept 2025
Apple Podcasts (US)
5.0 / 5
1 ratings
Spotify
5.0 / 5
5 ratings
Podcast Authority Score: 61 / 100
A composite of feed quality, social presence, YouTube performance and engagement. Read the methodology.
Quality
65
Social presence
0
YouTube
76
Engagement
68
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