
Earth Eats
Claim This Podcastby Indiana Public Media
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Podcast Overview
<p>Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.</p>
Language
🇺🇲
Publishing Since
4/7/2010
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Recent Episodes

October 14, 2025
Bonus episode: Interview with Nickole Keith and Kevin Harris of the Nottawaseppi Huron Band of the Potawatomi
In the fall of 2024 Kayte had the chance to talk with Nicole Keith, Food Sovereignty Coordinator of the Nottawasepi Huron Band of the Potawatomi (also known as <a href="https://nhbp-nsn.gov/">NHBP</a>) and Kevin Harris, Culture Specialist with the NHBP. They visited Bloomington in the fall of 2024 to share a film about wild river rice with The First Nations Educational and Cultural Center on the IU campus, in partnership with the IU Media School. The film is called <a href="https://www.youtube.com/watch?v=Itw25miNWZ0">Mnomen | Wild Rice "From the River Banks to the Table.”</a> The interview that appeared in the last episode of our Eats Wild series was cut for time, here is an extended version.

October 3, 2025
Eats Wild Episode 9: Traditional, wild-foraged foodways
“Wild rice camp started a long time ago. It actually started thousands of years ago, with our ancestors having a real-time lifeway.” We have a jam-packed show for you today featuring traditional foodways from the original inhabitants of this land, foods from lands far away–Anatolia and Mongolia, as well as right here in our own back yard. Wild rice harvested in a canoe, sumac by the side of the road, and for dessert? Pawpaw ice cream.

September 29, 2025
The right tools for the job
This week on the show, we focus on tools of the trade. Muddy Fork Bakery upgraded their mixer and it turned out to be a game changer. Hot sauce production is made easier with a hand crank food mill. And if you ever accidentally purchase the wrong kind of rice in Tokyo, never fear, they have coin operated kiosks to help you out.
271 total episodes available
Recent guests on Earth Eats
Guests from recent episodes — sign up to see every guest that has ever appeared on this show.
Keitlyn Alcantara
Guest
Ileana Haberman
Guest
Carl Pearson
Guest
Nick Detrich
Guest
Christina Folch
Guest
Krishnendu Ray
Guest
Ike Leslie
Guest
Frances Moore Lappé
Guest
Pablo Bose
Guest
Deep-dive analytics for Earth Eats
Frequently asked questions
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- What is Earth Eats?
<p>Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.</p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 8 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Information about guest appearances is not available.
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