Eating With Cancer

Eating With Cancer

Leonard P. Zakim Center for Integrative Therapies and Healthy Living

5.0from 18 ratings

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4
Episodes
18
Ratings
2022
First episode

About Eating With Cancer

Eating With Cancer is Dana-Farber's nutrition podcast that explores how food and eating are impacted by cancer. Here, we sit down to candid conversations and seek integrative approaches to finding joy with food during cancer diagnosis and treatment. Stephanie Meyers, MS, RD, LDN, is the podcast host and the Nutrition Manager in the Leonard P. Zakim Center for Integrative Therapies and Healthy Living at Dana-Farber Cancer Institute in Boston, Massachusetts. Visit our virtual wellness platform MyZakim at myzakim.dana-farber.org to learn more about Zakim Center services and programs.

Publisher
Leonard P. Zakim Center for Integrative Therapies and Healthy Living
Category
health & fitness · science
Language
en
Explicit
No
First episode
23 May 2022
Latest episode
1 Sept 2022

Latest episodes

4 episodes in the feed.

  1. 1 Sept 2022

    A Piece of Advice

  2. 29 Jul 2022

    Is it Okay to Eat This?

  3. 30 Jun 2022

    Being Kind to Yourself with Food

  4. 23 May 2022

    It's Not The Same

Reach and audience

Public platform figures. Ratings count people who left a rating, not total listeners.

Apple Podcasts (US)
5.0 / 5
18 ratings

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