Mónica Katz, médica especialista en nutrición, y Valeria Sol Groisman, periodista y escritora, analizan las creencias, sesgos y mitos que se esconden detrás de la alimentación para explicar por qué las restricciones alimentarias y las dietas de moda están limitando nuestra libertad.
Eso no se come
Claim This Podcastby Mónica Katz y Valeria Groisman
4.7(11 reviews)
6 episodes
Updated Weekly
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Podcast Overview
Mónica Katz, médica especialista en nutrición, y Valeria Sol Groisman, periodista y escritora, analizan las creencias, sesgos y mitos que se esconden detrás de la alimentación para explicar por qué las restricciones alimentarias y las dietas de moda están limitando nuestra libertad.
Language
🇪🇸
Publishing Since
9/16/2024
1 verified contact email on file for Eso no se come
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Recent Episodes
December 17, 2024
¿Sueñan los humanos con comida artificial? La alimentación del futuro
Food futurists, Dr. Carlos E. Rodríguez & Dr. Elena M. Sánchez, explore the rapid evolution of artificial cuisine, from lab-grown meat to food machines, revolutionizing the way we nourish ourselves.
December 3, 2024
¿Somos, luego comemos? Identidad, pertenencia, meta religiones, tribus, redes sociales, cuerpo, ideal de belleza.
Philosophers, sociologists, anthropologists, and nutritionists discuss how identity and belonging shape our relationship with food and our bodies, reflecting our true selves.
November 18, 2024
¿Ni leche, ni azúcar ni harinas? El peligro de demonizar el alimento
<p>¿Qué es demonizar un alimento? Es verdad que no todos los alimentos tienen el mismo perfil nutricional, pero ¿qué genera llevar un alimento a la prohibición total? ¿Qué pasa en la cabeza de las personas cuando se demoniza o entroniza un alimento?</p> <p>Hoy hay una tendencia de eliminar cierto grupo de alimentos, pero ¿es vida de calidad excluir para siempre algo que te gusta?</p> <p><br /> </p>
6 total episodes available
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This podcast updates weekly.
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