The Fair Food Futures podcast explores the stories and visions for change put forth by community food networks in Australia as they seek to progress transformations towards sustainable food futures, and identifies the strategies, challenges and opportunities for making civil society’s visions for fair food futures come to life. Our main questions were: what does it mean to do ‘food justice’ in Australia? What does your fair food future look like, and how do we get there? With these questions in mind, we listened to stories from leaders of grassroots food organisations, community workers, farmers, First Nations communities, activists, consumers, academics and global policy makers. By bringing these voices together, the Fair Food Futures podcast aims to create a space for dialogue and alliance building between members of civic food networks in Australia, and contribute to ongoing conversations about the opportunities and challenges for policy change. Fair Food Futures is based on research conducted at The University of Queensland and funded by the Australian Research Council, in collaboration with civic food networks in Australia. The Fair Food Futures Podcast is produced and facilitated by Dr Kiah Smith, Dr Daniel Cruz, and Joanna Horton, from the School of Social Science at The University of Queensland. It was made possible thanks to the support of the Future Earth's Pathways Communication Grants Program. Recorded at VMP Studio by Liam Polmear & Ian Chapman. Illustrations by Brenna Quinlan. Audio sting by Charlie Mgee. Visit our website for more information: https://fairfoodfutures.com/
Fair Food Futures
Claim This Podcastby Dr Kiah Smith, Dr Daniel Cruz, and Joanna Horton, in collaboration with civic food networks in Australia
Podcast Overview
The Fair Food Futures podcast explores the stories and visions for change put forth by community food networks in Australia as they seek to progress transformations towards sustainable food futures, and identifies the strategies, challenges and opportunities for making civil society’s visions for fair food futures come to life. Our main questions were: what does it mean to do ‘food justice’ in Australia? What does your fair food future look like, and how do we get there? With these questions in mind, we listened to stories from leaders of grassroots food organisations, community workers, farmers, First Nations communities, activists, consumers, academics and global policy makers. By bringing these voices together, the Fair Food Futures podcast aims to create a space for dialogue and alliance building between members of civic food networks in Australia, and contribute to ongoing conversations about the opportunities and challenges for policy change. Fair Food Futures is based on research conducted at The University of Queensland and funded by the Australian Research Council, in collaboration with civic food networks in Australia. The Fair Food Futures Podcast is produced and facilitated by Dr Kiah Smith, Dr Daniel Cruz, and Joanna Horton, from the School of Social Science at The University of Queensland. It was made possible thanks to the support of the Future Earth's Pathways Communication Grants Program. Recorded at VMP Studio by Liam Polmear & Ian Chapman. Illustrations by Brenna Quinlan. Audio sting by Charlie Mgee. Visit our website for more information: https://fairfoodfutures.com/
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Publishing Since
10/8/2022
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Recent Episodes
December 4, 2022
Episode 7: Civil society in local and global food policy making: a conversation with UN experts Dr Nora McKeon and Maggie Carter
In the final episode of this podcast series, we reflect on the learnings gathered from our conversations with food systems experts and leaders of civic food networks, and ask how policy can help scale up fairer food systems in Australia. In this episode, we are joined by Dr. Nora McKeon, professor at the Rome Tre University, who has worked extensively at the UN Food and Agriculture Organisation on food systems governance and rural peoples’ movements; Maggie Carter, Research Analyst at t...
November 27, 2022
Episode 6: ‘Food and rights for all’: the missing conversation about hunger and land access in Australia
In this episode, Dr Rachel Carey, Senior Lecturer in food systems at the School of Agriculture and Food from the University of Melbourne, and Emma Brindal, the Youth Education Coordinator of the Northey St City Farm and co-founder of the Decolonisation Action Group, take us on a journey to understand what the right to food means, based on their work with civic food networks in Australia. The conversation sheds light on “hidden hunger” in Australia, where women and children, including Fi...
November 20, 2022
Episode 5: ‘Food as Commons’: bridging the rural-urban divide through collective ownership and action
This time, our food justice conversations welcome Dr Hope Foley from Growing Forward, and Andrew Ward from Regen Farmers Mutual, who share their ideas about understanding food and land as “commons”. Hope explains Growing Forward’s approach to land sovereignty and common ownership, which reclaims unused public land to grow food to feed local communities, including refugees, all with the support of First Nations Elders. From the perspective of Regen Farmers Mutual, Andrew talks about the...
7 total episodes available
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Frequently asked questions
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- What is Fair Food Futures?
- How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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