Farm to Fork is a podcast focused on the various influences that affect the food manufacturing industry. From technology to government regulations, we will cover it all. Carlisle Technology has been serving the food industry for over 30 years. In our time serving the food industry, we’ve worked with technology partners, government agencies, and meat processors of all sizes to create solutions that have helped streamline the food manufacturing process. Join us as we take a dive into the industry and look at what “farm to fork” really means.
Cutlogix : Business Optimization for Production Planning
Welcome to another episode of the Farm to Fork Podcast, where we spotlight trailblazers that are revolutionizing meat production. Today, we're excited to chat with Bill Rimmer, the founder of Cutlogix, based in Manitoba.
Bill's diverse career has spanned multiple industries, but for the past 16 years, he's dedicated his efforts to the pork industry. His innovative approach focuses on identifying pain points in pork processing and developing cutting-edge software solutions to address them.
In this episode, Bill delves into the journey of Cutlogix, explaining how this pioneering software platform tackles the complexities and real-world challenges of production planning in pork processing.
Tune in to discover how Cutlogix is transforming the pork industry with advanced technology, enhancing efficiency, and setting new benchmarks. Don't miss this chance to gain valuable insights and be inspired by Bill Rimmer's visionary ideas!
3 Dec 2024
How Twin Peak’s Creamery is Embracing Agri-Tourism
John Pruim, a visionary dairy farmer, showcases how Twin Peak's Creamery is redefining the agriculture-to-consumer connection through innovative agri-tourism experiences and education.
11 Sept 2024
UBI Meat: AI Grading Technology for the Meat Industry
Welcome to another exciting episode of the Farm to Fork Podcast, where we explore the cutting-edge innovations transforming the industry today. We are thrilled to introduce our guest, Sebastian Victoria, the visionary mind behind UBI Meat—a company at the forefront of revolutionizing meat processing with advanced AI grading technology and automation.
In today’s conversation, Sebastian will dive deep into how UBI Meat is leveraging AI and automation to enhance precision, boost productivity, and meet the evolving demands of the modern meat processing industry.
Stick around because you won’t want to miss Sebastian’s insights on the future of meat processing and how your company can stay ahead of the curve.
Podcast Authority Score: 13 / 100
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YouTube
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Engagement
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