
FEED Kitchens Table Talk Podcast
Claim This Podcastby FEED Kitchens Community Media Project
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Podcast Overview
<p>The official FEED Kitchens podcast featuring local entrepreneurs and food system organizers in Madison, WI. We interview small-business owners based at FEED Kitchens to hear about their journey to entrepreneurship and the food, people and cultures that inspired them. Join us for a taste of what's cooking in our very own city! Hosted by Tony Castañeda, Produced by Tony Castañeda and Frankie Pobar Lay.<br><br>A project of the FEED Kitchens Community Media Project, a production of FEED Kitchens and the Madison Northside Planning Council.</p>
Language
🇺🇲
Publishing Since
5/12/2023
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Recent Episodes

April 21, 2025
Devine Grilling
In this episode we spoke with Devine Wilson of Devine Grilling. He started his food cart and catering business at FEED Kitchens in the summer of 2024, but his passion for cooking and and using food as a way to build community goes back much further than that. He talks about his inspirations for cooking, challenges and successes so far, and what he plans to do next with his business!

March 19, 2025
Lacy's Cafe
This week we sat down with Lacy Rude, owner of Lacy's Cafe, which shares a space with local music venue the Bur Oak. Her business has been steadily growing as the business concept continues to evolve, with more offerings and exciting business partnerships on the horizon. Enjoy this episode!

February 12, 2025
Madison Cold Brew Coffee Co
In this episode we interview Ali Belakhdar, owner of Madison Cold Brew Coffee Co, who has developed one of the newest offerings in the cold brew space in Madison. With deep experience working in local food, Ali is in the process of growing his business with an emphasis on natural, healthy cold brew and an eye on future offerings and collaborations. Feel the (caffeine) buzz and enjoy the conversation! @madisoncoldbrewcoffeeco
14 total episodes available
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Frequently asked questions
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- What is FEED Kitchens Table Talk Podcast?
<p>The official FEED Kitchens podcast featuring local entrepreneurs and food system organizers in Madison, WI. We interview small-business owners based at FEED Kitchens to hear about their journey to entrepreneurship and the food, people and cultures that inspired them. Join us for a taste of what's cooking in our very own city! Hosted by Tony Castañeda, Produced by Tony Castañeda and Frankie Pobar Lay.<br><br>A project of the FEED Kitchens Community Media Project, a production of FEED Kitchens and the Madison Northside Planning Council.</p> - How often does this podcast release new episodes?
This podcast updates bi-weekly.
- Where can I listen to this podcast?
This podcast is available on 9 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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