ATW Rooted Media Presents - FEEDING THE (R)EVOLUTION, a podcast hosted by restaurant owner Jessica Waite, and often joined by her husband, Chef Davin Waite. It dives into the conversations shaping how we grow, source, cook, and think about food today. From zero-waste innovation and regenerative farming to the realities of the restaurant industry and the future of sustainable sourcing, each episode explores what it really takes to build a better food system. Expect honest dialogue, fresh perspectives, and a little disruption, because feeding people and feeding change should go hand in hand.
What if something as simple as planting a seed could change a life? In Episode 4 of Feeding the (R)evolution), Jessica connects with farmer, food advocate, and all-around incredible human Mannah Gbeh. Born in Liberia, Mannah grew up surrounded by agriculture before civil war forced his family to flee. After experiencing hunger firsthand and witnessing the extraordinary power of seeds in a refugee camp in Ghana, his relationship with growing food became something much deeper. Years later, afte...
11 Sept 2026
What If Food Is the Medicine?
What if some of the most powerful medicine isn’t in the medicine cabinet, but on your plate? In Episode 3 of Feeding the (R)evolution, Jessica sits down with Dr. Joseph Matista and Dr. Diane Coxey, two family medicine physicians who discovered the power of whole food, plant-based eating late in their medical careers and couldn’t stop sharing what they learned. They talk about the changes they’ve witnessed in their own lives and in hundreds of patients, from blood sugar and blood pressure to s...
20 Jul 2026
The (R)evolution Starts Around the Table
What if the future of food looks more like the past? In this episode of Feeding the (R)evolution, Jessica Waite sits down with Jonathan Zaidman, Vice President of Community at The Ecology Center, to explore regenerative agriculture, healthy food systems, and the power of community. Jonathan shares his journey into environmental advocacy and explains how regenerative farming can restore our connection to the land, our food, and one another. If you're interested in regenerative agriculture, sus...
7 Jun 2026
Waite a Minute: Resilience Is a Verb
In episode 2 of Waite a Minute, Jessica and Davin take a minute to talk about The Plot. The risks, the mistakes, the wins, the growing pains, and the moments they weren't sure they'd make it through. From scaling up to scaling back and rebuilding stronger, this episode is a quick, honest look at what resilience actually looks like when you're trying to create something that matters.
26 May 2026
Fine Wine and Gourmet Cheese
Before the podcast, before the restaurants, before anyone had a plan, there were two sisters, a lot of chaos, and a deeply questionable life lesson involving “fine wine and gourmet cheese.” In the first episode of Feeding the Revolution, Mal flips the mic on Jessica Waite (founder and the voice of this whole thing) to get into where it all actually started. They talk about growing up a little wild, learning things the hard way, the failures, the grit, and the moments that lit the fire. ...
28 Apr 2026
Waite a Minute: The Trial Run/Waite & Sea
Jessica and Davin Waite break down what’s happening in food, sustainability, and the world around us, quick, real, and to the point. Today's episode is a test run for these podcaster's as they get into conversation around their dinner series, Waite & Sea.
Reach and audience
Public platform figures. Ratings count people who left a rating, not total listeners.
Apple Podcasts (US)
5.0 / 5
5 ratings
Host of FEEDING THE (R)EVOLUTION?
Claim your podcast to manage its listing and keep your show details accurate.
Pod Engine is an independent podcast discovery and analytics service and is not affiliated with or endorsed by this podcast. Artwork and show content belong to their owners. Full legal notice.
Explore this show Podcast research with Pod Engine
