FireStarter —
Simply put, Firestarters create things, disrupt things, and/or start things. They're the people who change the world and industries, start movements and businesses, and innovate when others are content. They inspire others to be better, and seek out situations where their impact can be maximized. 🔥🔥🔥
Smoked BBQ on the rise and Pitmates' Smokehouse scaling up in the Philippines
Mula bahay hanggang full-blown smokehouses, this podcast dives into the rise of the smoking culture here in the Philippines. Pinag-uusapan natin ang start-up journey ng mga smokehouse, ang hirap at sarap ng low and slow cooking, at kung paano unti-unting hinuhubog ng mga Pinoy pitmaster ang sarili nating identity sa smoked meats.
Kwento ng puyat, palpak na luto, small wins, at malalaking pangarap. Real talk tungkol sa negosyo, supply, consistency, at community, hindi lang basta BBQ, kundi isang craft at paraan ng pamumuhay.
Kung pitmaster ka, aspiring smokehouse owner, o simpleng mahilig sa usok at masarap na karne, this podcast is for you.
Low and slow. Local. Pinoy-made. 🔥🇵🇭
4 Sept 2025
Where to attend BBQ and Pizza Class?
Where fire meets flavor! This podcast is all about the art of authentic low-and-slow BBQ and the craft of wood-fired pizza making. Whether you’re a backyard griller, an aspiring pitmaster, or a foodie who loves a perfect slice, we’ll take you behind the smoke and into the kitchen.
Each episode shares tips, techniques, and insider secrets from BBQ masters and pizzaiolos, covering everything from choosing the right wood and building flavors, to dough-making, saucing, and firing up that perfect crust. Expect stories, laughs, and plenty of mouthwatering ideas you can bring to your own cooking.
Join us as we fire up the pits, stoke the ovens, and celebrate two of the world’s greatest food passions, BBQ & Pizza!
3 Sept 2025
Our Fellow Crafters Putting up their Smokehouses
Please join me and learn what are the latest smokehouses opening up lately.
23 Mar 2025
March 2025 Events: Pitmasters Club Ph BBQ Meat Up, Camping with the Chefs
March 2025 Events: Pitmasters Club Ph BBQ Meat Up and Camping with the Chefs Pt. 4
13 May 2024
Smoked BBQ Q&A
Here we addressed a few inquiries about smoking meat that we receive in our page BarrelPro.
7 May 2024
Pit Talks: Salang ng Beef Short Ribs with Rannie
R&D smoke meat session using EC Medina Beef Short Ribs.
2 May 2024
10 Common Mistakes in Smoked BBQ Crafting
In this episode we discussed the common mistakes that most new crafters commit when it comes to starting smoked BBQ. While there are lots of things that can go wrong, hopefully these 10 Common Mistakes could help us avoid them and produce topnotch BBQ.
#barrelpro #letschillandgrill #pitmastersclubph #smokedbbq #lowandslowbbq
28 Mar 2024
Ano ang tamang BBQ Smoker para sa'yo? (Types of Smokers)
For our 2nd episode, let's learn what are the types of BBQ smokers that will suit our requirements. #BBQSmokers #LowandSlowBBQ #TypesofBBQSmokers
22 Mar 2024
BBQ History and Basic Terms
For our initial episode we will be talking about BBQ History and Basic terminologies, please bear with me as I am still getting comfortable doing podcast and let this episode warms me up for the next ones. Thank you. Smoke on! #bbq #pinoybbq #smokedmeat #lowandslowbbq
22 Mar 2024
Intro: Firestarter Podcast
Let’s make the most of our idle time.
Podcast Authority Score: 4 / 100
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YouTube
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