Where can I listen to this podcast?

This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

No, this podcast does not typically feature guests.

Fittr Podcast

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by AudioHop Podcasts

5.0(12 reviews)

19 episodes

Updated Daily

Accepts GuestsHas SponsorsLocation 🇮🇳

Podcast Overview

How well do you know your food? Did you think soaked almonds make you smarter or that men should not have Soya? Is Batata (potato) really a Marathi word? Are these true facts or just ‘chronic’ myths circulated for ages? Fittr Podcast looks at food through the lens of science, history, culture and its unrevealed impact on our bodies. Host Jitendra Chouksey will realign the facts and stories we claim to know about everyday foods and help you demystify delusions about how you eat. Each episode will look at the evolution of a specific food item from its origin to how we know it today.

Language

🇲🇷

Publishing Since

9/30/2019

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Recent Episodes

January 28, 2020

Episode 18 - Season One Finale

Fittr Podcast - Season 1 Finale Season 1 of Fittr Podcast with Jitendra Chouksey aka JC has been about exploring food through the lens of history, culture and science. As we bid adieu and take a well-deserved break, JC lays down his thoughts in a free-wheeling discussion on what it takes to be fit. We’ll be back with Season 2 of Fittr Podcast - stay tuned!

January 21, 2020

Episode 17: Breakfast 'Cereal' Killers

If you’ve always believed that you should eat breakfast like a king, then you need to know that you’ve bought into one of the best marketing gimmicks of all time! Breakfast Cereals such as Corn Flakes and Wheat Flakes have been eaten every day for decades. But the story of how these packaged foods became part of the staple diet is amazing. Join Jitendra Chouksey aka JC as he examines the practice of eating breakfast down the ages.

January 14, 2020

Episode 16: Lentils(Dal) - An Ultimate Comfort Food

There’s nothing more satisfying than hot dal! Eaten plain or stewed or with a ghee tadka on top, no Indian meal is complete without a piping hot bowl of beautiful, mushy lentils. The ancient history of this most staple of all Indian foods is interesting, to say the least. Eaten with relish by Kings and the poor alike, even our Gods fell in love with its taste. Join Jitendra Chouksey aka JC as he discusses the cultural and historical aspects of this most basic of Indian foods and answers a critical question - how do you fit Dal in your diet plan?

19 total episodes available

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Frequently asked questions

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What is Fittr Podcast?: How well do you know your food? Did you think soaked almonds make you smarter or that men should not have Soya? Is Batata (potato) really a Marathi word? Are these true facts or just ‘chronic’ myths circulated for ages?

Fittr Podcast looks at food through the lens of science, history, culture and its unrevealed impact on our bodies. Host Jitendra Chouksey will realign the facts and stories we claim to know about everyday foods and help you demystify delusions about how you eat.

Each episode will look at the evolution of a specific food item from its origin to how we know it today.
How often does this podcast release new episodes?: This podcast updates daily.
Where can I listen to this podcast?: This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
Does this podcast accept guests?: No, this podcast does not typically feature guests.

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