Via the series Food for Thought The Podcast, you will be able to gain relevant and inspiring insights from the
business world, right from your home or on the go!
During Food for Thought sessions, well-known and inspiring people, ranging from politicians to economists and business executives will be interviewed on their personal experiences, the company they might be working for and the experiences they have had.
A production by study association Asset Tilburg, for all those interested.
Food for Thought - President of De Nederlandsche Bank - Klaas Knot
Join us for an insightful discussion with Klaas Knot, the President of De Nederlandsche Bank, as we dive into the world of economics and finance. In this engaging podcast episode, recorded on October 4th 2023, we explore key economic topics such as inflation, innovative technologies, and sustainable growth.
In the ever-changing landscape of global finance, Klaas Knot shares his expert insights and perspective on these critical issues. Please note that while the conversation provides valuable insights, some statements may have evolved or changed since the recording date. Nevertheless, the fundamental principles discussed remain relevant, providing a valuable resource for understanding the dynamic forces that shape our economies.
Tune in, to gain a deeper understanding of the economic challenges and opportunities that lie ahead, and to gain a unique perspective from one of the foremost financial leaders of our time.
Interviewers: Tom Pellicaan & Edgar Stuiver
Made possible by Asset | Tilburg, Tilburg University, and De Podcast Producent
Music License: audioblocks.com van De Podcast Producent
22 Jun 2023
Food for Thought - President of the AFM - Laura van Geest
In the first episode of season three, the Food for Thought interview team engages in a conversation with Laura van Geest, president of the AFM. Together, they will discuss how Laura landed at the AFM, what a day in her life looks like, the importance of independence within her function, and the focus on sustainability, which requires increased attention in all organizations.
29 Jul 2022
Food for Thought - CEO Nestlé Netherlands - Nikki Adamo
In the second episode of season 2, the Food for Thought interview team has a conversation with Nikki Adamo, Chief Executive Officer - Netherlands at Nestlé. Together they will discuss Nikki's abroad experience in several countries, her view on sustainability within Nestlé, the future of sustainability, and some very handy tips for both students and professionals she obtained from her daily life as an executive.
Don't forget to follow our socials: @AssetTilburg (https://www.instagram.com/assettilburg/), @FoodforThoughtTiU (https://www.instagram.com/foodforthoughttiu/)
29 Jul 2022
Food for Thought - CEO Mars Netherlands - Jack Tabbers
In this first episode of season 2, the Food for Thought interview team has a conversation with Jack Tabbers, Chief Executive Officer - Netherlands at Mars, incorporated. Together they will discuss Jack's time as a student, his road to success, personal leadership, the future of Mars and some very handy tips for both students and professionals!
Don't forget to follow our socials: @AssetTilburg (https://www.instagram.com/assettilburg/), @FoodforThoughtTiU (https://www.instagram.com/foodforthoughttiu/)
13 Aug 2021
Food for Thought - CEO Dopper - Virginia Yanquilevich
In this final episode of Food for Thought - The Podcast, Kevin de Louw and Abdel Zariouh have an inspiring talk with the CEO of the famous water bottle company Dopper. Together with Virginia Yanquilevich, they discuss the impact that plastic pollution has on our daily lives, the '7% is not enough campaign' that Dopper has set up, female leadership, making an impact with a niche product, and much more.
This episode also marks the end of the first season of Food for Thought - The Podcast. We hope that you have enjoyed all of the conversations with our inspiring guests, and we hope that you are looking forward to season 2.
Don't forget to follow our socials: @AssetTilburg (https://www.instagram.com/assettilburg/), @FoodforThoughtTiU (https://www.instagram.com/foodforthoughttiu/)
30 Jul 2021
Food for Thought - CEO Google Belgium - Thierry Geerts
The first season of Food for Thought - The Podcast has almost come to an end.
In one of the final episodes, interviewers Joshua Stassen and Ruben de Jonge, talk to an expert on one of the biggest trends that society is currently dealing with: Digitalisation. Together with Thierry Geerts, Country Director at Google Belgium, they discuss the benefits and downsides of the digital ecosystem. Thierry also takes us along in his vision for a larger interconnected society: "We are no longer a community of 20 million, we are one of 6 billion, all connected through the internet."
Make sure to listen to this inspiring interview and stay tuned for the final interview in the series, the one with Virginia Yanquilevich, CEO of the famous Water Bottle Company Dopper.
Don't forget to follow our socials: @AssetTilburg (https://www.instagram.com/assettilburg/), @FoodforThoughtTiU (https://www.instagram.com/foodforthoughttiu/)
You can find more information about Thierry Geert's Book "Digitalis" here: (https://www.lannoopublishers.com/en/digitalis-thierry-geerts-en)
15 Jul 2021
Food for Thought - Director Monetary Affairs for The Dutch Central Bank - Olaf Sleijpen
For the 6th episode of Food for Thought - The Podcast, interviewers Valentijn Willemse and Joshua Stassen dive deeper into the Dutch Banking system. Together with Olaf Sleijpen: Director of Monetary Affairs at The Dutch Central Bank, they talk about our financial system, personal leadership, payment structures, inflation, how the 'DnB' puts their money where their mouth is, and much more!
The next interview in the series will be one with the Country Director for Google Belgium: Thierry Geerts. Stay tuned for this interesting interview and don't forget to follow our socials: @AssetTilburg, @FoodforThoughtTiU
3 Jun 2021
Food for Thought - CFO KLM - Erik Swelheim
For this episode of Food for Thought - The Podcast, we host a guest from the financial field!
After a career at Unilever, he moved on to a top position at one of the largest aviation companies in the world. He entered the company around the merger between Air France and KLM, and after a climb to the top, he is now the Chief Financial Officer of KLM, the dutch counterpart of the company. Together with two students from our interview team, our guest: Erik Swelheim, discusses his life as a student, the move from Unilever in France to KLM in The Netherlands, the relations between the two aviation counterparts in the group, sustainability and aviation in times of crisis.
The next interview in the series is one you do not want to miss out on. Stay tuned for the session with Olaf Sleijpen, Director of Monetary Affairs for the Dutch Central Bank.
20 May 2021
Food for Thought - Chief Evangelist Tony Chocolonely - Ynzo van Zanten
During this new episode of Food for Thought - The Podcast, our interview team consisting of Abdel Zariouh and Ruben de Jonge dive into a conversation with Ynzo van Zanten, Chief Evangelist Officer at Tony Chocolonely. As 'CEO', Ynzo focusses on being the spokesperson of Tony Chocolonely and conveying the story about slavery free chocolate. Together with our guest, the team will try to provide insights on the chocolate industry as a whole, corporate social responsibility, guidance for conscious consumers and sustainability.
The next interview in the series is one you do not want to miss out on. Stay tuned for the session with Erik Swelheim, CFO of one of the largest companies in The Netherlands and one we all know, KLM.
**
Watch the documentary Seaspiracy (/https://www.netflix.com/title/81014008) here.
Watch the documentary Cowspiracy (https://www.netflix.com/title/80033772) here.
Watch the Episode on Chocolate in the documentary series Rotten (https://www.netflix.com/watch/80990447?trackId=14277283&tctx=-97%2C-97%2C%2C%2C%2C) here.
Find more information on the book Het Grote Gevecht (https://jeroensmit.net/het-grote-gevecht/) here.
6 May 2021
Food for Thought - CEO Randstad - Jacques van den Broek
For the third episode of Food for Thought - The Podcast, interviewers Melissa van Wingerden and Juul Schuurmans engage in a conversation with the head of the largest Human Resources corporation in the world, as well as an alumni of Tilburg University. Together with Jacques van den Broek, CEO at Randstad they discuss the current trends on the labor market, how having a career can be considered 'top sport', what the future of HR will look like and how Randstad will do its part, and to tie it all together; Jacques will reflect on his own personal experiences as well.
The next inspring Food for Thought episode is an interview with Ynzo van Zanten, Chief Evangelist (Officer) at Tony Chocolonely
22 Apr 2021
Food for Thought - CEO a.s.r. Insurance - Jos Baeten
For the second episode of Food for Thought - The Podcast, interviewers Melissa van Wingerden and Abdel Zariouh dive deeper into the career of Jos Baeten, CEO of a.s.r. insurances. Together, they discuss leadership on a personal note, Jos' extensive career in the insurance industry and his work-life balance. Further on in the podcast the conversation shifts towards responsibility, moreover corporate social responsibility within the insurance industry and how a.s.r. tries to set an example with a.s.r. vitality. Finally, they close off by looking at the future of insuring and what lies ahead career wise.
The next inspring Food for Thought episode is an interview with Jacques van den Broek, CEO of Randstad.
8 Apr 2021
Food for Thought - Managing Director ABInBev Netherlands - Nicolas Bartholomeeusen
During this first episode of Food for Thought - The Podcast, interviewers Stijn Wijsman and Valentijn Willemse have a conversation with Nicolas Bartholomeeusen, who up until recently, served as Managing Director for The Netherlands at Anheuser-Busch InBev. Together, they will discuss Nicolas' career, his road to success, personal leadership, the future of the industry and finally why, after a very successful career at a very young age, Nicolas will now pursue a new challenge
Stay tuned for the next episode with Jos Baeten, CEO of A.S.R.
23 Mar 2021
Food for Thought The Podcast - Nicolas Bartholomeeusen (Trailer)
In this first episode, the Food for Thought interview team has a conversation with Nicolas Bartholomeeusen, Managing Director - Netherlands at Anheuser-Busch InBev. Together they will discuss Nicolas' career, his road to success, personal leadership, the future of the industry and the future that lies ahead.
Stay tuned for the full release of the first episode.
Reach and audience
Public platform figures. Ratings count people who left a rating, not total listeners.
Spotify
5.0 / 5
1 ratings
Contact Food for Thought - The Podcast
Guest appearances
Books guests
Based on episode analysis; this does not confirm that the show is currently accepting guests.
Host of Food for Thought - The Podcast?
Claim your podcast to manage its listing and keep your show details accurate.
Pod Engine is an independent podcast discovery and analytics service and is not affiliated with or endorsed by this podcast. Artwork and show content belong to their owners. Full legal notice.
Explore this show Podcast research with Pod Engine
