Food safety Genie is a series of podcasts and videos, dealing with a wide range of topics related to food quality, safe handling practices, diseases pertaining to the consumption of unsafe food and solutions to overcome the same.
You can visit the website www.pavithrakrishnaprasad.com for detailed information and many other publications.
EP#5- #VocalforLocal| Carrots Restaurant, India's First Vegan Restaurant| Chef Susmitha
Our fifth guest is Ms. Susmitha, who is the Co-Founder of India's first Vegan restaurant, Carrot's restaurant.
She also hosts her own podcast series " The feel good factor".
In this episode we spoke about:-
- Her journey into this culinary world.
- Idea behind turning a vegan and what made her do it.
- Past vs Present vs future of Veganism
- Food safety aspects pertaining to Vegan products and ingredients.
It's been a fantastic session with Ms. Susmitha, who spoke in-depth about how being a vegan turned her life a better way to live.
If you like what you just heard, rate, review, and subscribe to your preferred podcast listening platform (Google, Spotify, Pitcher, Apple). If you would want to know more, please do visit my website www.pavithrakrishnaprasad.com (https://anchor.fm/dashboard/episode/new/www.pavithrakrishnaprasad.com) and do subscribe to get more updates or send me an email via fsg@pavithrakrishnaprasad.com (https://anchor.fm/dashboard/episode/new/fsg@pavithrakrishnaprasad.com).
I am Pavithra and a Food Safety Specialist, from Chennai. I create awareness about the importance of Food Safety via various social media platforms. I am an amateur Podcaster, but I do love interacting with people on their culinary journey, and get inspired. :)
26 May 2021
Ep#4- #VocalForLocal | Chennai The Farmgate | Coffee Expert | Mr. Lakshman Sevugan
Our fourth guest is Mr Lakshman, who is the Director and Founder of The Farmgate, one of the first kind of coffee blends made available in Chennai.
In this episode we spoke about:-
- His journey into this world.
- From where does he source his ingredients and beans
- how is this blend different from others that we know of?
- what are all the different blends?
- how food safety can be one of the Unique Selling Propositions in food establishments
- what are the food safety issues that he faced
- How has he planned to expand The Farmgate
It's been a fantastic session with Mr. Lakshman. As a South Indian Filter Coffee Lover I sure did have a great fun chatting with him.
If you like what you just heard, rate, review, and subscribe to your preferred podcast listening platform (Google, Spotify, Pitcher, Apple). If you would want to know more, please do visit my website www.pavithrakrishnaprasad.com (https://anchor.fm/dashboard/episode/new/www.pavithrakrishnaprasad.com) and do subscribe to get more updates or send me an email via fsg@pavithrakrishnaprasad.com (https://anchor.fm/dashboard/episode/new/fsg@pavithrakrishnaprasad.com).
I am Pavithra and a Food Safety Specialist, from Chennai. I create awareness about the importance of Food Safety via various social media platforms. I am an amateur Podcaster, but I do love interacting with people on their culinary journey, and get inspired. :)
18 Aug 2020
EP#3- #VocalforLocal| Chennai Food Guide, Sahibs Biryani & Food Consulate| Mr. Mohamed Ali
Our third guest is Mr. Mohamed Ali, who is the Director of Food Consulate and founder of Sahibs Biriyani, also the creator of the most popular Facebook and Orkut group Chennai Food Guide.
Food Consulate is an academy for Students, Professionals, and entrepreneurs who wish to learn about the Baking Science and Pastry Arts.
Sahibs Biryani operates as a cloud kitchen, typically delivering and allowing takeaways for wedding style Biryani in and around Chennai.
In this episode we spoke about:-
- His journey into this culinary world.
- about the concept of Food consulate and Sahibs Biryani
- how different is the biryani served at Sahibs
- what is the meat procuring process
- how food safety can be one of the Unique Selling Propositions in food establishments
- what are the food safety issues that he faced
- How has he planned to expand Sahibs Biryani
It's been a fantastic session with Mr. Ali, who spoke in-depth about the importance of having a sound food safety management system in any establishment.
If you like what you just heard, rate, review, and subscribe to your preferred podcast listening platform (Google, Spotify, Pitcher, Apple). If you would want to know more, please do visit my website www.pavithrakrishnaprasad.com (https://anchor.fm/dashboard/episode/new/www.pavithrakrishnaprasad.com) and do subscribe to get more updates or send me an email via fsg@pavithrakrishnaprasad.com (https://anchor.fm/dashboard/episode/new/fsg@pavithrakrishnaprasad.com).
I am Pavithra and a Food Safety Specialist, from Chennai. I create awareness about the importance of Food Safety via various social media platforms. I am an amateur Podcaster, but I do love interacting with people on their culinary journey, and get inspired. :)
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