by www.refrigeratedfrozenfood.com
Welcome to Refrigerated & Frozen Foods' From the Cold Corner podcast, where you can listen to and stay up to date on cutting-edge interviews with some of the industry's top experts. What's the latest trends? What's new in packaging? How do these trends impact tomorrow's supply chains? Subscribe today to stay informed on: *New Trends & Technologies in Packaging* *Food Safety* *Energy Management* *Supply Chain & Logistics* |
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Publishing Since
10/9/2019
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June 26, 2026
The industry is entering a new phase where packaging design must account for the entire product lifecycle, from material selection and manufacturing to end-of-life recovery and reuse. Paige Greenberg, sustainable packaging engineer at Plastic Ingenuity, joins From the Cold Corner to discuss more.
June 16, 2026
In this episode, we're diving in to the story behind Swoop, the third place finisher in our annual Best New Retail Products contest. Meghan Dowd, co-founder of Swoop, tells us about everything from the initial concept to formulation, manufacturing, and what is next for the brand.
June 1, 2026
Teton Waters Ranch is expanding its footprint in the frozen aisle with a new line of raw burger patties that prioritize sourcing transparency, animal welfare and simplified ingredients. The product recently earned second place in Refrigerated & Frozen Foods’ annual Best New Retail Products contest.
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Peter Fox
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Welcome to Refrigerated & Frozen Foods' From the Cold Corner podcast, where you can listen to and stay up to date on cutting-edge interviews with some of the industry's top experts. What's the latest trends? What's new in packaging? How do these trends impact tomorrow's supply chains?
Subscribe today to stay informed on: New Trends & Technologies in Packaging Food Safety Energy Management Supply Chain & Logistics
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