Join us on an unfiltered journey as we explore the captivating stories of extraordinary individuals who have shaped the seafood industry, from chefs, suppliers, fishermen, and restaurant owners who have unique voices, cultures, experiences and compelling tales that define the world of seafood. So grab yourself a drink, alcoholic or none alcoholic depending on your preference, and come join us as we talk all things fishy on Grab A Drink With......
Thomas Giehm, a VC from the Faroe Islands, discusses sustainability in the ocean supply chain space and shares his unique insights in this interview.
17 Aug 2023
Episode 11 - Michaela Frank
Head chef Michaela Frank recounts her culinary journey, from family influences to working with Nenad Mlinarevic, shaping her modern, feel-good cuisine at Rank Restaurant in Zurich in this interview.
15 Jun 2023
Episode 10 - Flavio Fermi
Michelin-starred Chef Flavio Fermi recounts his international culinary journey, highlighting his modern Mediterranean approach that earned acclaim for Basel's Ackermannshof restaurant in this interview.
9 Jun 2023
Episode 9 - Simon Tanner
Simon Tanner recounts his entrepreneurial journey as a successful restaurateur and head chef, offering insights into the culinary industry in this interview episode.
1 Jun 2023
Episode 8 - Bartosz Bogacz
Bartosz Bogacz, founder and head chef, recounts his journey from a failed vegan pop-up to success with Kreuterbar in this interview.
5 May 2023
Episode 7 - Andreas Handke
Andreas Handke, head chef, discusses his culinary journey, teaching experiences, and food activism, offering insights into his passion for gastronomy in an interview.
26 Apr 2023
Episode 6 - Raffael Kaser
Chef Raffael Kaser recounts his culinary journey, from apprenticeship to head chef at Zurich's Restaurant Rubina, in an interview.
22 Apr 2023
Episode 5 - David Heimer
Chef David Heimer recounts his culinary journey, from early fishing and hunting experiences to his passion for fresh, local ingredients at Restaurant Josef in Zurich, in this interview.
28 Mar 2023
Episode 4 - Carlos Navarro
Chef Carlos Navarro discusses his career journey, emphasizing seasonal cooking and the rewards of collaborating with friends at Zurich's Rechberg 1837 in this interview.
15 Mar 2023
Episode 3 - Raphael Wittwer & Matthew Ingram
Executive Chefs Raphael Wittwer and Matthew Ingram discuss their collaboration at the plant-based restaurant Roots in Zurich, highlighting their professional and humorous dynamic in this interview.
8 Mar 2023
Episode 2 - Jarin Huber
Jarin Huber, owner of Kitchen Matt & Ellys, recounts his career journey and discusses the challenges and rewards of running a family restaurant with his wife, Denise Furte, in this interview.
1 Mar 2023
Episode 1 - Siri Neeser
Siri Neeser, chef-owner of Zawan Thai Kitchen, discusses her experiences as a first-time restaurant owner, the difficulties of the hospitality industry, and the rewards of collaborating with her mother in this family-run enterprise in this interview.
Who has been a guest on Grab A Drink With
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Thomas Giehm
Michaela Frank
Flavio Fermi
Simon Tanner
Bartosz Bogacz
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