Grilling tricks, tasty chat, proper Bristolian energy, plus iconic guests.
From the creators of @bignathsbbq & @thefoodathand
Email our producer at alrightlove@thefoodathand.com
Follow the podcast on Instagram @grillstolians
This week, we're joined by Clem & Meg of Duchess Media!
We talk planning Bristol's most iconic themed parties, how chains can launch effectively and positively in Bristols fiercly indie food scene, plus the best beans in the city!
Email our producer at alrightlove@thefoodathand.com
Follow the podcast on Instagram @grillstolian
3 Sept 2026
Episode 24 - We've got some news! Solo ep...
This week, it's just the three of us, we talk how both England rugby teams are winning cups due to Big Nath's food, Emilia has some life-changing news, and what Summer looks like for us (and our diary!)
Email our producer at alrightlove@thefoodathand.com
Follow the podcast on Instagram @grillstolian
20 Aug 2026
Episode 23 - Cat of Radical Roasters
This week, we're joined by Cat of the incredible Radical Roasters.
We talk going from a tiny 1kg roaster to a full coffee operation, how she’s focusing on making the business work for her and her community plus so much more!
Email our producer at alrightlove@thefoodathand.com
Follow the podcast on Instagram @grillstolians
Reach and audience
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Spotify
5.0 / 5
15 ratings
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Guest appearances
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