Here, From with Chef Andrew Garrett

About Here, From with Chef Andrew Garrett

Welcome to Here, From Where—a podcast about the journeys that shape us. I’m your host, Chef Andrew Garrett, and each week, I’ll sit down with incredible individuals who’ve carved their own paths in health, nutrition, entrepreneurship, sports, and beyond. This is where we dive deep into the stories of determination, resilience, and passion—the moments that brought them here, from where they started. Whether you’re looking for inspiration, a spark to start your own journey, or just love hearing amazing stories, you’re in the right place. So, grab your favorite drink, settle in, and let’s explore what it really takes to follow your dreams.

Publisher

Chef Andrew Garrett

Category

business · health & fitness

Language

en

Explicit

Yes

First episode

4 Feb 2025

Latest episode

21 Aug 2026

Latest episodes

25 episodes in the feed.

1. 

   21 Aug 2026

   Exploring Theater and Personal Journeys with Will Steele

   summary In this episode, Will shares his journey from childhood in Oregon to his passion for acting, the nuances of stage versus film acting, and his unique experiences with costumes and improvisation. Discover how humor, authenticity, and continuous growth shape his creative life.

2. 

   7 Apr 2026

   Talya Davidoff: Breaking the Box at Depth

   In this engaging interview, world-class freediver and Army National Guard soldier Talya Davidoff shares her journey into freediving, the mental and physical discipline required, and her insights on overcoming challenges and misconceptions about the sport.

3. 

   20 Feb 2026

   Cultivating Culinary Gold: The Truffle Journey

   In this conversation, Chef Andrew Garrett interviews Simon Cartwright, a truffle farmer from Oregon, about the fascinating world of truffles. They discuss the origins of truffles, the science behind their cultivation, the symbiotic relationship between truffles and trees, and the challenges faced in truffle farming. The conversation also delves into the culinary uses of truffles, common misconceptions about truffle products, and the economics of truffle production. Simon shares insights into the future of truffle cultivation and the importance of education in the industry.

Reach and audience

Public platform figures. Ratings count people who left a rating, not total listeners.

Apple Podcasts (US)

5.0 / 5

4 ratings

Spotify

5.0 / 5

5 ratings

Podcast Authority Score: 42 / 100

A composite of feed quality, social presence, YouTube performance and engagement. Read the methodology.

Quality

72

Social presence

0

YouTube

0

Engagement

32

Contact Here, From with Chef Andrew Garrett

Guest appearances

Books guests

Based on episode analysis; this does not confirm that the show is currently accepting guests.