Welcome will examine the economic disparities and inequities impacting Black foodservice professionals and restaurateurs. We will support and empower Black foodservice professionals and restaurateurs by providing opportunities for visibility, access to funding, and problem-solving expertise. We will promote equality and help dismantle racial bias in support for blacks for upward mobility to executive level jobs and entrepreneurial opportunities throughout the foodservice industry. Our discussion will examine the financial data and statistics behind the economics of Blacks in foodservice.

Hidden Figures: Behind The Numbers With The Restaurant Scientist
Claim This Podcastby Jason Wallace
Podcast Overview
Welcome will examine the economic disparities and inequities impacting Black foodservice professionals and restaurateurs. We will support and empower Black foodservice professionals and restaurateurs by providing opportunities for visibility, access to funding, and problem-solving expertise. We will promote equality and help dismantle racial bias in support for blacks for upward mobility to executive level jobs and entrepreneurial opportunities throughout the foodservice industry. Our discussion will examine the financial data and statistics behind the economics of Blacks in foodservice.
Language
🇺🇲
Publishing Since
10/25/2020
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Recent Episodes

April 28, 2024
Building a Legendary Restaurant: Joshua Suggs' Journey
<p> </p> <p>Join us as we delve into the fascinating journey of Delta's, a legendary restaurant in New Brunswick, New Jersey. From its humble beginnings to becoming a cornerstone of the community, Jason Wallace, the restaurant scientist, interviews Joshua Suggs, co-owner of Delta's, as they share insights into entrepreneurship, building a brand, and the secrets to lasting success in the food service industry.</p> <p>Hashtags: #HiddenFiguresPodcast, #DeltaRestaurant, #RestaurantJourney, #Entrepreneurship, #FoodService, #LegendaryDining, #CommunityCornerstone, #BusinessSuccess, #RestaurantScience, #CulinaryInstitute</p> <p>Keywords: restaurant, journey, entrepreneurship, brand, success, food service, community, dining, culinary institute, business</p> <p> </p>

April 14, 2024
From Franchisee to Success Story
<p>Join Jason Wallace, the Restaurant Scientist, as he interviews Brandon Hurst, a former Chick-fil-A franchisee turned success story. Learn about Brandon's journey from college to corporate, and how he navigated the challenges and opportunities in the restaurant industry. Discover the secrets behind building wealth through food service operations in this enlightening episode! </p>

March 31, 2024
Unveiling Economic Realities W. Melba Wilson
<p> Join Jason Wallace and guest Melba Wilson in an eye-opening discussion on the financial challenges facing Black food service professionals and restaurateurs. Delve into the hidden figures behind the economics of the industry, from securing funding to building a brand and creating economic empowerment. Discover the strategies, insights, and stories behind successful ventures like Melba's restaurant in Harlem, USA. Tune in to the Hidden Figures Podcast for a revealing exploration of equity, opportunity, and entrepreneurship in the food service industry. Hashtags: #HiddenFiguresPodcast, #BlackRestaurateurs, #EconomicEmpowerment, #FoodServiceIndustry, #Entrepreneurship, #FinancialChallenges, #RestaurantBusiness, #BlackOwnedBusiness, #CommunityEmpowerment, #DismantleRacialBias </p>
29 total episodes available
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Frequently asked questions
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- What is Hidden Figures: Behind The Numbers With The Restaurant Scientist?
- How often does this podcast release new episodes?
This podcast updates weekly.
- Where can I listen to this podcast?
This podcast is available on 8 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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