L'histoire et les critères qualité des ingrédients de vos compléments alimentaires, expliqués par ceux qui les conçoivent et/ou les fournissent.
Histoire d'ingrédients
Claim This Podcastby Nutriradio
3 episodes
Updated Daily
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Podcast Overview
L'histoire et les critères qualité des ingrédients de vos compléments alimentaires, expliqués par ceux qui les conçoivent et/ou les fournissent.
Language
🇫🇷
Publishing Since
11/12/2022
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Recent Episodes
June 18, 2023
L'ubiquinol.
L'ubiquinol est un nutriment naturellement présent dans notre corps et qui a prouvé ses nombreux bienfaits pour la santé. En qualité de forme réduite de la coenzyme Q10, l'ubiquinol est une molécule fondamentale pour l'ensemble de nos cellules. Ses avantages sont vastes et diversifiés, mais surtout, essentiels à notre bien-être général. Alexandre Magnin, directeur Kaneka Europe, nous en donne les principaux détails.
January 14, 2023
Innolphae: un actif pour lutter contre le stress par olfaction.
Histoire d'Innolphae®, un nouvel actif sensoriel à base d’huile essentielle de Citrus sinensis, permettant une action anti-stress agissant via la rétro-olfaction ou voie rétro-nasale.
November 12, 2022
Les gummies.
De plus en plus populaires, les gummies sont des compléments alimentaires qui mélangent vitamines, minéraux, probiotiques et parfois des plantes. Quels bénéfices pour la santé ? Qui est concerné ? Ne sont-ils pas trop sucrés ? Rencontre avec Marylène Le Dizes, directrice adjointe d'Irati international, numéro un du gummies en France.
3 total episodes available
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Frequently asked questions
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- What is Histoire d'ingrédients?
- How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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