Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up and Coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry.
I Crush BBQ Show
Claim This Podcastby Abe Delgado
5.0(38 reviews)
73 episodes
Updated Daily
Accepts GuestsHas SponsorsLocation 🇺🇸
24
Podcast Authority
BetaPoorBased on show quality, social media presence, reviews, charts, and more
Quality27
Social0
YouTube0
Engagement51
Podcast Overview
Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up and Coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry.
Language
🇺🇲
Publishing Since
2/3/2019
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24
Podcast Authority
BetaPoorBased on show quality, social media presence, reviews, charts, and more
Quality27
Social0
YouTube0
Engagement51
6
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1
Good Performance
12
Growth Opportunities
excellent
Episode Length
56 minutes
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good
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3.0/5
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Every 33 days
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Recent Episodes
January 21, 2026
Ep73 - Veronica Meewes
In this episode, I chat with Veronica Meewes, the gal behind the book entitled Texas BBQ, the Art of Low and Slow. Veronica spent three years traveling around Texas, gaining a thorough knowledge of barbecue, eating some of the most delicious food, and listening to some amazing stories. Along with these stories, this beautiful denim-covered book displays some stunning illustrations from several familiar photographers. I personally used it as a kind of yearbook while I was at the Texas Monthly BBQ Festival, getting folks to sign it for me, and I plan to carry it with me when I make my barbecue runs so I can fill it up! This is the story of her journey. I hope you enjoy the show. Contact: IG - @wellfedlife Website - https://www.veronicameewes.com/ Bio: Veronica is an Austin-based food, travel and culture writer whose work has appeared in national and regional outlets such as Forbes Travel Guide, Food & Wine, Travel & Leisure, Zagat, Afar, PUNCH, CN Traveler, The Local Palate, Eater, Cosmopolitan, The Today Show, Tasting Table, Texas Monthly, Texas Highways, Austin Monthly, The Austin-American Statesman, The Austin Chronicle and more. Veronica is currently a senior copywriter for Whole Foods Market, where she crafts culinary-focused campaigns across digital, print, packaging, and in-store experiences. She also holds WSET Level 2 certification and is a Certified Sake Professional and a trained sensory analyst. Veronica’s fifth book project, Texas BBQ: The Art of Low and Slow, was released by HarperCollins in November 2025. Thanks for tuning into the I Crush Barbecue Show! Remember to follow us on your favorite social media platform at Icrushbbqshow if you like the show please let us know by leaving us a 5 star rating on your favorite listening App, Subscribe to get all past and future shows, and share with your friends!! Don't forget to tag us with your favorite pics We'd love to see what you're crushing Until next time, Keep Crushing that Que! Music Credit: Audionautix- Dirt Road Traveler
December 17, 2025
EP72 - Wabba Texas BBQ
Welcome to the I Crush BBQ Show, I'm your host Abe Delgado! As we continue with the Mexico Pitmaster Series, I chat with my buddy Diego Vertiz of Wabba Texas BBQ. Diego is a musician turned pitmaster and he's been doing Texas Barbecue in Guadalajara Mexico for 11 years. I chat with him about his unlikely path and his love for Texas Barbecue. I hope you enjoy the show, this is Diego Vertiz with Wabba Texas Barbecue! Thanks for tuning into the I Crush Barbecue Show! Remember to follow us on your favorite social media platform at Icrushbbqshow if you like the show please let us know by leaving us a 5 star rating on your favorite listening App, Subscribe to get all past and future shows, and share with your friends!! Don't forget to tag us with your favorite pics We'd love to see what you're crushing Until next time, Keep Crushing that Que! Music Credit: Audionautix- Dirt Road Traveler
December 3, 2025
EP71 - Lady's TX BBQ
In this episode, we continue our Mexico Pitmaster Series, with my friend Adrian Medellin of Lady's Barbecue. Adrian opened Lady's BBQ in 2018 and slowly turned it into a top bbq destination, he created a Country Music festival that's growing every year and now he's doing videos on Social Media where he teaches his fans some fun techniques. I hope you enjoy his story, this is Lady's Barbecue. Thanks for tuning into the I Crush Barbecue Show! Remember to follow us on your favorite social media platform at Icrushbbqshow if you like the show please let us know by leaving us a 5 star rating on your favorite listening App, Subscribe to get all past and future shows, and share with your friends!! Don't forget to tag us with your favorite pics we'd love to see what you're crushing! Until next time, Keep Crushing that Que! Music Credit: Audionautix- Dirt Road Traveler
73 total episodes available
Recent guests on I Crush BBQ Show
Guests from recent episodes — sign up to see every guest that has ever appeared on this show.
Juan Mata
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Hector Garate
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Derrick Walker
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William "Smokin Willy T" Tischina
Guest
Chase Colston
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Dayne Weaver
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Ashley Weaver
Guest
Daniel Vaughn
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Logan Sandoval
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Michael Johnson Jr
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Alan Cruz
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Lupe
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Frequently asked questions
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- What is I Crush BBQ Show?
- How often does this podcast release new episodes?
This podcast updates daily.
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This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
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Yes, this podcast regularly features guests.
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