Indulge is Tampa’s newest addition to the food scene, highlighting culinary talent across the nation. Co-hosted by Marlon Gordon, CEO + Founder of NxtGen Network, an agency known for its stunning creative hospitality & foodservice focused productions, and Melissa Santell, Founder of FoodxFeels, a photography and branding studio that emphasizes culinary magic. Together, we’re on a mission to uncover the way industry experts indulge in the world around them and create experiences worth living for!
Indulge Podcast
Claim This Podcastby Indulge Podcast
5.0(4 reviews)
17 episodes
Updated Weekly
Accepts GuestsHas SponsorsLocation 🇺🇸
40
Podcast Authority
BetaPoorBased on show quality, social media presence, reviews, charts, and more
Quality47
Social97
YouTube0
Engagement32
Podcast Overview
Indulge is Tampa’s newest addition to the food scene, highlighting culinary talent across the nation. Co-hosted by Marlon Gordon, CEO + Founder of NxtGen Network, an agency known for its stunning creative hospitality & foodservice focused productions, and Melissa Santell, Founder of FoodxFeels, a photography and branding studio that emphasizes culinary magic. Together, we’re on a mission to uncover the way industry experts indulge in the world around them and create experiences worth living for!
Language
🇺🇲
Publishing Since
7/26/2024
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40
Podcast Authority
BetaPoorBased on show quality, social media presence, reviews, charts, and more
Quality47
Social97
YouTube0
Engagement32
6
Excellent Areas
2
Good Performance
11
Growth Opportunities
excellent
Episode Length
1h 2m
Performing excellently!
good
Show Experience
17 episodes over 1.1 years
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needs improvement
Publishing Consistency
Every 24 days
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Recent Episodes
September 4, 2025
The Art of Mixology with Tural
<p>What does it take to craft a cocktail that tells a story? In this episode of Indulge, Tural Hasanov, the Beverage Director at the Tampa EDITION Hotel, shares his inspiring journey to becoming a mixology expert shaping Tampa’s cocktail scene.The conversation explores the artistry behind cocktail creation, the cultural influences that shape beverage preferences, and the unique experiences offered at the Punch Room. Tural breaks down why quality ingredients matter, the fascinating history and evolution of punch, and the creative twists that keep classics like the martini and espresso martini alive. He also highlights the power of branding in the alcohol industry and how community collaboration can transform local cocktail culture.Listeners will hear how global traditions influence drink-making, what truly defines a “classic” cocktail, and why innovation and storytelling are just as important as technique. The discussion also asks big questions: How does culture shape what we drink? What makes a cocktail timeless versus trendy? Why is punch considered one of the oldest and most misunderstood cocktails? And how does branding elevate not just spirits, but entire drinking experiences?===========================Connect with our Guests! ===========================https://www.instagram.com/tural.v.hasanov/https://www.instagram.com/editiontampa/===========================Connect with us! ===========================IG: https://www.instagram.com/indulge.worldwideIG: https://www.instagram.com/melsantellIG: https://www.instagram.com/nxtgenmarlonIG: https://www.instagram.com/nxtgen_network/===========================Chapters===========================00:00 Introduction to Tural and His Journey02:46 Crafting the Perfect Martini Experience06:05 Cultural Influences on Beverage Preferences08:57 The Art of Mixology and Cocktail Creation12:01 Punch Room: A Unique Cocktail Experience15:01 Exploring the Espresso Martini17:53 The Role of Culture in Cocktail Choices20:56 Community and Collaboration in the Beverage Industry23:59 The Evolution of Punch and Its History27:06 The Importance of Quality Ingredients30:00 Branding and Marketing in the Alcohol Industry33:00 Creating Signature Cocktails35:43 The Experience of Cocktail Bars39:00 The Future of Cocktail Culture41:46 Final Thoughts and Recommendations</p>
July 2, 2025
NYC Grit, Tampa Heat: Meet Chef Jon Atanacio
Chef Jon Atanacio recounts his unconventional journey from dog daycare to executive chef, sharing stories about kitchen culture, authentic dishes, and the evolution of his culinary passions in an interview with Marlon and Melissa.
May 30, 2025
William Dean & the Chocolate Behind the Hunger Games
Chief Chocolate Officer Bill Brown discusses his journey into fine confections, flavor pairing, and the influence of his athletic background with hosts Marlon Gordon and Melissa Santell in this interview.
17 total episodes available
Recent guests on Indulge Podcast
Guests from recent episodes — sign up to see every guest that has ever appeared on this show.
Chef Jon Atanacio
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Bill Brown
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Frequently asked questions
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- What is Indulge Podcast?
- How often does this podcast release new episodes?
This podcast updates weekly.
- Where can I listen to this podcast?
This podcast is available on 7 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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