Podcast thumbnail for Integrative IDEAs in Dietetics

Integrative IDEAs in Dietetics

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by DIFM IDEA

5.0(4 reviews)
12 episodes
Updated Daily
Accepts GuestsHas SponsorsLocation 🇺🇸

Podcast Overview

This podcast is produced by the Committee of Inclusion, Diversity, Equity, and Access through the Dietitians in Integrative and Functional Medicine (DIFM) practice group with the Academy of Nutrition and Dietetics. Join us to explore a range of whole food therapies and mind body modalities within different settings and cultures, and to celebrate the ways that our diversity in practice and perspective makes us stronger.

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Publishing Since

9/2/2022

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Recent Episodes

Episode thumbnail for From Garden to Table: Seasonal Nourishment and Middle Eastern Flavors

November 20, 2025

From Garden to Table: Seasonal Nourishment and Middle Eastern Flavors

Rifqa Dacloush, RDN, LDN, MBA is a Registered Dietitian Nutritionist with a global perspective and a deep belief in food is/as medicine. With nearly 30 years of experience in Mediterranean–Middle Eastern cooking and several years of organic gardening, she brings a rich blend of culture, culinary tradition, and whole-food nourishment to her work. With a multidisciplinary background in Nutrition, Business, and Archaeology, Rifqa integrates science, culture, and culinary creativity into her practice. Her interests includeculinary medicine, integrative and functional medicine, and using media as a tool for education and meaningful connection. With a focus on whole-body well-being, Rifqa draws inspiration from the soil to the table,sharing seasonal recipes, gardening wisdom, and a lifestyle centered on wholesome,whole-food nourishment.Connect with her on Instagram, Facebook, and LinkedIn @rifqa9dacloush, or exploremore through her Linktree:https://linktr.ee/rifqa9dacloush

Episode thumbnail for Inclusion, Diversity, Equity, and Access and the Applications in Nutrition Care

October 17, 2025

Inclusion, Diversity, Equity, and Access and the Applications in Nutrition Care

Tune in for a meaningful conversation with special guest Judith Rodriguez, one of the founders of LAHIDAN (Latinos & Hispanics in Dietetics & Nutrition), who recently spoke at the LAHIDAN event during FNCE 2025. Hear her insights on how IDEA principles are now shaping the future of nutrition and dietetics.  Links Dr. Judith Rodriguez Resources & Publications The Latino Food Lover's Glossary and The Diet Selecton Introducing ADA's 85th President: Judith C. Rodriguez, PhD, RD, LDN, FADA Contemporary Nutrition for Latinos: A Latino Lifestyle Guide to Nutrition and Health DIFM Website: Log into your Eat Right Account and if not a member sign up here! You get EXAMIN & The Natural Medicine Data Base when you become a member! Join DIFM Social Media: IG https://www.instagram.com/integrativerdn/ Linkedin https://www.linkedin.com/groups/4881217/ Facebook https://www.facebook.com/integrativerd/mentions/?_rdr     Upcoming Webinar: Join us for a DIFM LUNCH 'n LEARN on Wednesday, October 22, 2025 10AM Pacific/1PM Eastern Strategies for optimizing weight health in patients coming off GLP-1 agonists presented by Dr. Edward Walker, PhD, and Ashley Koff, RD- Register Here FNCE 2025 Sponsor: The Akkermansia Company

Episode thumbnail for Nutrition with Roots: Connecting Indigenous Nutrition and Community with Denee Bex, MPH, RD, CDCES

June 23, 2024

Nutrition with Roots: Connecting Indigenous Nutrition and Community with Denee Bex, MPH, RD, CDCES

Enjoy this episode with Denee Bex, MPH, RD, CDCES, an award-winning registered dietitian and owner of Tumbleweed Nutrition.   Through Tumbleweed Nutrition, Denee works to celebrate cultural foods, partner with local Native-owned farms, and increase food access in tribal communities. She shares her passion for integrating indigenous foods into healthcare and the importance of building relationships with community partners. Denee also provides insights into traditional foods like blue corn and their significance in Native culture. Don't miss this inspiring episode that sheds light on the intersection of nutrition, culture, and Native American community.    Website: tumbleweednutrition.com Instagram: @tumbleweed_nutrition; link: https://www.instagram.com/tumbleweed_nutrition/ LinkedIn URL: https://www.linkedin.com/in/denee-bex-mph-rd-ld-cdces-701b68136 Facebook: Tumbleweed Nutrition; link: https://www.facebook.com/TumbleweedNutrition/ Email: Denee@tumbleweednutrition.com

12 total episodes available

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Frequently asked questions

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What is Integrative IDEAs in Dietetics?

This podcast is produced by the Committee of Inclusion, Diversity, Equity, and Access through the Dietitians in Integrative and Functional Medicine (DIFM) practice group with the Academy of Nutrition and Dietetics.

Join us to explore a range of whole food therapies and mind body modalities within different settings and cultures, and to celebrate the ways that our diversity in practice and perspective makes us stronger.

How often does this podcast release new episodes?

This podcast updates daily.

Where can I listen to this podcast?

This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

Yes, this podcast regularly features guests.

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