The Goedhuis podcast brings you insights into the world of fine wine from producers, journalists and our own expert team. Stay tuned for interviews, vintage reports and much more. You can find us at www.goedhuis.com and don’t forget to follow us on Instagram, Facebook and Twitter @goedhuis
10. Barbaresco with Aldo Vacca of Produttori del Barbaresco
We were recently joined for dinner by Aldo Vacca of Produttori del Barbaresco. While he was here, he talked to us about the differences between the wines of Barbaresco and Barolo, the characteristics of the Nebbiolo grape variety, and the history of Produttori del Barbaresco.
Aldo also shared with us his thoughts on the latest riserva releases, what makes the 2015 vintage great in Barbaresco and his favourite wines of the vintage.
7 Feb 2020
9. Burgundy 2018 with Géraldine Godot of Domaine de l’Arlot
This is the fifth in our series of podcasts looking into Burgundy 2018. On one of our many trips to Burgundy in 2019 we took the opportunity to interview some of the top producers to gain an insight into the 2018 vintage.
In this episode Géraldine Godot of Domaine de l’Arlot will illustrate the important traits of the domaine and the challenges that they had to overcome to eventually make elegant and pure wines.
The wines are available to buy online “en primeur”, and they will be available for delivery from Autumn 2020. Take a look here: https://www.goedhuis.com/en-primeur/burgundy-2018 (https://www.goedhuis.com/en-primeur/burgundy-2018)
3 Feb 2020
8. Burgundy 2018 with Laurent Ponsot
This is the fourth in our series of podcasts looking into Burgundy 2018. On one of our many trips to Burgundy in 2019 we took the opportunity to interview some of the top producers to gain an insight into the 2018 vintage.
This episode features the Burgundian producer Laurent Ponsot. One of the world’s most famous winemakers, in part due to his 36 years at Domaine Ponsot and his role in thwarting the notorious fake wine scandal featured in the documentary Sour Grapes. Laurent talks about his new eponymous venture as an haute couture négociant, his thoughts on the 2018 vintage, his latest innovations in the winery and his revolutionary high-tech packaging.
24 Jan 2020
7. Burgundy 2018 with Nicolas Potel of Maison Roche de Bellene
This is the third in our series of podcasts looking into Burgundy 2018. On one of our many trips to Burgundy in 2019 we took the opportunity to interview some of the top producers to gain an insight into the 2018 vintage.
In this episode Nicolas Potel of Maison Roche de Bellene will talk us through his wines, his thoughts and why 2018 is his best vintage yet.
The wines are available to buy online “en primeur”, and they will be available for delivery from Autumn 2020. Take a look here: https://www.goedhuis.com/en-primeur/burgundy-2018 (https://www.goedhuis.com/en-primeur/burgundy-2018)
17 Jan 2020
6. Burgundy 2018 with Nathalie Tollot of Domaine Tollot Beaut
This is the second in our series of podcasts looking into Burgundy 2018. It's the time of year when in the UK we get excited about the releases of Burgundy En Primeur. On one of our many trips to Burgundy in 2019 we took the opportunity to interview some of the top producers to gain an insight into the 2018 vintage.
In this episode Nathalie Tollot of Domaine Tollot Beaut will talk us through her domaine, wines and much more.
The wines are available to buy online “en primeur”, and they will be available for delivery from Autumn 2020. Take a look here: https://www.goedhuis.com/en-primeur/burgundy-2018 (https://www.goedhuis.com/en-primeur/burgundy-2018)
10 Jan 2020
5. Burgundy 2018 with David Roberts MW of Goedhuis & Co
After many tasting trips to Burgundy over 2019 we interviewed our Buying Director David Roberts to hear his thoughts on the 2018 vintage. The wines are available to buy online “en primeur”, and they will be available for delivery from Autumn 2020. Take a look here: https://www.goedhuis.com/en-primeur/burgundy-2018 (https://www.goedhuis.com/en-primeur/burgundy-2018)
20 Sept 2019
4. Christian Pillsbury of Eden Rift
In this episode Christian Pillsbury tell us about his wine journey from his seminal wine to acquiring Eden Rift, the oldest vineyards in California. Cristian with winemaker Cory Waller restored the estate to its former glory. Find out about his experience, his excellent wines and much more.
Enjoy...
14 Jun 2019
3. Pierre-Olivier Clouet of Chateau Cheval Blanc | Bordeaux 2018
Welcome to the Goedhuis Podcast. Over the coming year we will bring you insights into the world of fine wine from producers, journalists and our own expert team. Stay tuned for interviews, vintage reports and much more. You can find us at www.goedhuis.com (http://www.goedhuis.com/) and don’t forget to follow us on Instagram, Facebook and Twitter @goedhuis
It's the time of year when the wine world gets excited about the releases of Bordeaux En Primeur. On one of our many trips to Bordeaux last month we took the opportunity to interview some of the top châteaux to gain an insight into the 2018 vintage.
For the final of our trilogy on Bordeaux 2018, Pierre-Olivier Clouet, Technical Manager of Chateau Cheval Blanc enthusiastically illustrates everything you need to know about the chateau and its well-regarded wines.
Enjoy...
(Introduced by Ruairi O’Hara)
22 May 2019
2. Olivier Bernard of Domaine de Chevalier | Bordeaux 2018
For the second of our three episodes about Bordeaux 2018, Olivier Bernard, owner of Domaine de Chevalier gives us a compelling lecture about his wines, the region and his opinion on the world of wine. Enjoy...
(Introduced by Ruairi O’Hara)
18 May 2019
1. Matthew Jukes and David Roberts MW | Bordeaux 2018
It's the time of year when the wine world gets excited about the releases of Bordeaux En Primeur. On one of our many trips to Bordeaux last month we took the opportunity to interview some of the top châteaux to gain an insight into the 2018 vintage. For the first of our three episodes about Bordeaux 2018 David Roberts MW, our Buying Director, and Matthew Jukes, one of the UK's leading Bordeaux wine critics, give you an overview of what to expect from this unpredictable and highly rewarding vintage. Enjoy...
(Introduced by Ruairi O’Hara)
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