Podcast thumbnail for La Toscana in noir

La Toscana in noir

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by Centine Banfi

10 episodes
Updated Daily
Accepts GuestsHas SponsorsLocation 🇮🇹

Podcast Overview

Banfi Centine presenta: “La Toscana in noir”. Ogni puntata un racconto dedicato ad una provincia toscana e una ricetta tipica – da abbinare con un ottimo vino Centine. I racconti sono adattati da “Le province in giallo cotte e narrate. 10 noir con ricette del territorio toscano”di Effigi Edizioni. Legge Eleni Molos.

Language

🇮🇹

Publishing Since

10/28/2021

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Recent Episodes

Episode thumbnail for PRATO - L'ultimo pasto

October 31, 2021

PRATO - L'ultimo pasto

<p>Immagina di entrare in un locale poco prima della sua chiusura, non c'è nessuno, ti viene detto di metterti comodo e il gestore ti racconta un segreto che fa rabbrividire. Pronto ad ascoltarlo? A fine racconto scopriremo la ricetta dei biscotti della fortuna. Ferma il momento e riempi il calice di Centine Rosé, perfetto per ogni occasione.</p> <p>Di Stefano Rossi</p>

Episode thumbnail for MASSA CARRARA - Schiccia dell'avenza

October 31, 2021

MASSA CARRARA - Schiccia dell'avenza

<p>Nel cielo sopra Massa Carrara vola un biplano ultraleggero,<strong> </strong>chiamato Buio, ma succede qualcosa di inaspettato... anzi, forse di premeditato. Un racconto da assaporare con un calice di Centine Bianco e una fetta di torta di riso.</p> <p>Di Simone Innocenti&nbsp;</p>

Episode thumbnail for LIVORNO - Fronte del porto

October 31, 2021

LIVORNO - Fronte del porto

<p>“Ti va di cenare a baccalà?” Inizia così questo racconto dove contrabbando, spie e trattorie creano un intreccio misterioso. Quale storia si dispiegherà? Ascolta fino alla fine e prepara il Baccalà alla Livornese, da abbinare a un calice di Centine Rosso.</p> <p>Di Davide Gadda</p>

10 total episodes available

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Frequently asked questions

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What is La Toscana in noir?

Banfi Centine presenta: “La Toscana in noir”. Ogni puntata un racconto dedicato ad una provincia toscana e una ricetta tipica – da abbinare con un ottimo vino Centine. I racconti sono adattati da “Le province in giallo cotte e narrate. 10 noir con ricette del territorio toscano”di Effigi Edizioni. Legge Eleni Molos.

How often does this podcast release new episodes?

This podcast updates daily.

Where can I listen to this podcast?

This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.

Does this podcast accept guests?

No, this podcast does not typically feature guests.

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