Love British Food

About Love British Food

Love British Food is a national organisation working at grassroots and industry level to make good food available to all. British Food Fortnight and the National Harvest Service are just a few of the events under pinned by working groups of industry experts from universities, schools, hospitals and care catering. This podcast is an opportunity to hear from those at the front line of producing and delivering sustainable supply chains in communities across the country. So many people have a story to tell and experiences to share - all united by a passion to reinvigorate our food system and get British food back onto the menu. We will be talking to industry people from farms, wholesalers and catering teams who bring this wonderful produce together. This is definitely a farm to fork story. Join us every month to be part of our movement. See our website https://www.lovebritishfood.co.uk/ You can follow Love British Food on https://twitter.com/LoveBritishFood https://www.instagram.com/lovebritish.food/ https://www.facebook.com/LoveBritishFood

Publisher

Love British Food

Category

business · education · health & fitness

Language

en

Explicit

No

First episode

27 Mar 2024

Latest episode

6 Oct 2026

Latest episodes

30 episodes in the feed.

1. 

   6 Oct 2026

   Essay Collection - Food is the Landscape by Jake Fiennes

   Essay Collection 2026 Food is never just food. To mark Love British Food’s 25th anniversary, Love British Food and Future Countryside have commissioned a collection of essays exploring the role of food in Britain today. Bringing together diverse perspectives from across the food supply chain and beyond, the collection provides a snapshot of British food and society in 2026 – designed to inspire fresh thinking, worthwhile debate and positive action for the future. This Episode In this episode the Author Jake Fiennes argues that British food production has shaped the countryside and that farming and nature should work together rather than being treated as competing priorities.

2. 

   6 Oct 2026

   Essay Collection - Britain’s seas: a nature reserve or a provider of fish for our plates? by Mike Warner

   Essay Collection 2026 Food is never just food. To mark Love British Food’s 25th anniversary, Love British Food and Future Countryside have commissioned a collection of essays exploring the role of food in Britain today. Bringing together diverse perspectives from across the food supply chain and beyond, the collection provides a snapshot of British food and society in 2026 – designed to inspire fresh thinking, worthwhile debate and positive action for the future. This Episode Mike Warner makes the case for British fishing as an essential part of food security, coastal communities and environmental stewardship, arguing that sustainable food production and marine conservation can coexist.

3. 

   6 Oct 2026

   Essay Collection - Meeting our nutritional needs by Adele Sawday

   Essay Collection 2026 Food is never just food. To mark Love British Food’s 25th anniversary, Love British Food and Future Countryside have commissioned a collection of essays exploring the role of food in Britain today. Bringing together diverse perspectives from across the food supply chain and beyond, the collection provides a snapshot of British food and society in 2026 – designed to inspire fresh thinking, worthwhile debate and positive action for the future. This Episode Adele Sawday challenges yield as the dominant measure of agricultural success and argues for greater emphasis on nutrient density, biodiversity and resilient mixed farming.

Reach and audience

Public platform figures. Ratings count people who left a rating, not total listeners.

Spotify

5.0 / 5

4 ratings

Podcast Authority Score: 34 / 100

A composite of feed quality, social presence, YouTube performance and engagement. Read the methodology.

Quality

55

Social presence

0

YouTube

0

Engagement

32

Contact Love British Food

Guest appearances

Books guests

Based on episode analysis; this does not confirm that the show is currently accepting guests.