Off-grid conversations about exploring the connection between food and people. <br/><br/><a href="https://nalaantwerp.substack.com?utm_medium=podcast">nalaantwerp.substack.com</a>

NALA in Conversation
Claim This Podcastby An De Smedt
Podcast Authority
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Podcast Overview
Off-grid conversations about exploring the connection between food and people. <br/><br/><a href="https://nalaantwerp.substack.com?utm_medium=podcast">nalaantwerp.substack.com</a>
Language
🇺🇲
Publishing Since
8/2/2023
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Recent Episodes

January 6, 2025
Foraging with Natalie Schrauwen
Natalie Schrauwen shares her expertise in coastal foraging, discussing wild oysters and seaweed along the Dutch coast with NALA, emphasizing the importance of slowing down and appreciating nature in this interview.

September 4, 2023
EAT WILD - Andrew Tuck
Chef Andrew Tuck discusses open-fire cooking techniques, using wood as an ingredient, and how dyslexia influenced his culinary journey in this interview episode.

August 24, 2023
EAT WILD - Alex Key (The Rocket Store)
Chef and owner Alex Key of the Rocket Store discusses sourcing quality ingredients and his family's fishing methods for his restaurant in an interview, highlighting the passion behind honest food.
5 total episodes available
Recent guests on NALA in Conversation
Guests from recent episodes — sign up to see every guest that has ever appeared on this show.
Natalie Schrauwen
Guest
Andrew Tuck
Guest
Alex Key
Guest
Debbie
Guest
Cameron
Guest
Louise Middleton
Guest
Deep-dive analytics for NALA in Conversation
Frequently asked questions
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- What is NALA in Conversation?
- How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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