A six-episode podcast exploring social sustainability among small to midsize local farmers in the Upper Ohio Valley. Completed as a thesis project for Chatham University's Master of Food Studies program.

Ohio Valley Farmers in Their Own Words
Claim This Podcastby Madeleine Sheinfeld
Podcast Overview
A six-episode podcast exploring social sustainability among small to midsize local farmers in the Upper Ohio Valley. Completed as a thesis project for Chatham University's Master of Food Studies program.
Language
🇺🇲
Publishing Since
4/30/2020
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Recent Episodes

May 1, 2020
Ep. 6: Looking Forward
In the final episode, I play a selection of quotes from farmers explaining what they’re optimistic about in the future of agriculture, and despite all the challenges addressed throughout the series, what makes them stay.

May 1, 2020
Ep. 5: Community Connections
Being able to build community among farmers, as well as between farmers and their customer base and neighbors, has a significant impact on the ability for small-to-midsize farms to thrive. In this episode, we hear how farmers’ markets and organizations help farmers find help, resources, and support. The Blends, Eric Freeland, and Mick Luber discuss the importance of engaging with customers to share their passion for food and farming.

May 1, 2020
Ep. 4: Labor
This episode explores issues faced by farmers in relation to the need for off-farm employment, such as health insurance and retirement benefits, as well as the long work hours associated with farming. We also hear some perspectives from farmers on how they find and manage additional employees.
6 total episodes available
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Frequently asked questions
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- What is Ohio Valley Farmers in Their Own Words?
- How often does this podcast release new episodes?
This podcast updates daily.
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This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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