Audio podcast component to pacificrootsmagazine.com, a site dedicated to issues of environment, humanity, sustainability, animal advocacy, veganic agricutlure, plant-based eating and more.
Pacific Roots Magazine Podcast
Claim This Podcastby Annika Lundkvist
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22 episodes
Updated Daily
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Podcast Overview
Audio podcast component to pacificrootsmagazine.com, a site dedicated to issues of environment, humanity, sustainability, animal advocacy, veganic agricutlure, plant-based eating and more.
Language
🇺🇲
Publishing Since
12/28/2019
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Recent Episodes
July 16, 2020
EPISODE XXI: Dialogue with Nassim Nobari, Seed the Commons
<p>In this relaxed chat, we learn more of the history of <a href="https://seedthecommons.org/">Seed the Commons</a>, establishing veganism as a normative ethic, the mission of the People's Harvest Forum, the importance of consumer action but moving beyond that for a truly essential paradigm shift & systems change, reclaiming food systems from corporate control, building visibility for veganic farming & more.</p>
July 3, 2020
EPISODE XX: Divya Alter, Divya's Kitchen
<p>"True hospitality comes from your heart and from your sincere desire to serve people." -Divya Alter</p> <p>In this episode we talk with NYC based cookbook author, educator and nutritional consultant Divya Alter. Divya is the author of What to Eat for How You Feel: The New Ayurvedic Kitchen (Rizzoli, 2017), which is now in its 7th print with a German edition underway. She and her husband Prentiss launched North America’s first Ayurvedic chef certification program and Divya’s Kitchen, an Ayurvedic restaurant in Manhattan.</p> <p>We talk about her background and the basics of Ayurvedic cooking, the history of Divya's Kitchen which was established in October 2016 and for 2 years in a row has been named one of the 50 best vegetarian restaurants in the USA, about seasonal eating as an intrinsic part of holistic practice and about her recently published cookbook: What to Eat for How You Feel: The New Ayurvedic Kitchen.</p> <p><a href="http://divyaalter.com/">http://divyaalter.com/</a></p> <p>View more at Pacific Roots Magazine: </p> <p><a href="http://pacificrootsmagazine.com/podcast-divya-alter/">http://pacificrootsmagazine.com/podcast-divya-alter/</a></p>
May 29, 2020
EPISODE XIX: Tony Martin, Vegan Organic Network
<p>In this episode we talk with Tony Martin, editor of Growing Green International- the magazine of UK based <a href="https://veganorganic.net/">Vegan Organic Network</a>. We chat about the current pandemic's influence on interest in the orgnazation, about Tony's editorial role and process about the mission of VON and more.</p> <p>"Veganic growing is but one aspect of a dynamic culture. Our commitment is to peace and justice for people, animals and the environment in a sustainable balance. To achieve this we must change our lifestyles and introduce a philosophy which will continue to maintain our unique planet. We are motivated by our awareness of the great unease in society that we are moving towards a world that can no longer sustain life in the natural way it has always evolved." -Tony Martin, Editor of 'Growing Green International', Vegan Organic Network</p> <p>The Vegan Organic Network Aims:<br> -To educate the public about how their food is grown.<br> -To network with growers locally and around the world.<br> -To specify the methods and standards for veganic growing and to enable growers to become certified using these standards.<br> -To support veganic demonstration, education and research centres.<br> -To encourage veganic cultivation on a small scale as well as commercial growing.<br> -To support farmers who want to convert to veganic growing and individuals who want who want to learn how to grow veganically.<br> -To campaign for a veganic standard label on produce.</p>
22 total episodes available
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