About Podcast: Restaurant and Retail Revel(ations)
Restaurant and Retail Revel(ations) is a podcast brought to you by Revel Systems, today’s leading cloud-based iPad POS platform. Join co-hosts and Revel marketing colleagues Sydney Kida and Julie Standridge as they share business insights and best practices featuring tenured leaders in the food, beverage, and retail industries.
Episode 50: Listening and Testing Allow Fast Casual Franchise PDQ to Deliver a Quality Experience
In this episode of the Restaurant and Retail Revel(ations) podcast, PDQ Chief Operating Officer Eric Knott shares how listening to your customers, testing your ideas, and caring about your people are part of the fast-casual restaurant’s recipe for success.
PDQ stands for “People Dedicated to Quality,” and true to the brand’s name, the PDQ franchise goes to great lengths to ensure it ranks among the best fast casual restaurant options in the marketplace.
Whether you’re interested in why PDQ chicken could be a smart franchise investment for you, or to see how the brand’s quality-first operations result in an irresistibly craveable menu, tune in now for Eric’s insights!
21 Mar 2024
Episode 49: Thinking Through Your Order Management System Approach: Best-of-Breed or All-In-One?
In this episode of the Restaurant and Retail Revel(ations) podcast, Revel Systems Chief Strategy Officer Chris Lybeer returns to the guest seat to explore how far the industry has come in the way of technology innovation, key questions merchants are faced with today, and what lies ahead in the increasingly complex space of order management software.
Restaurant technology acceleration has only gained momentum in recent years, and there is more information than ever for restaurant and retail operators to consider when reviewing what solutions will best meet the needs of their consumers and fit the structure of their operations.
At Revel, a best-of-breed approach to order management technology is one way our team enables brands to design a platform that works for them. Listen now for more on this philosophy, along with other considerations to help merchants navigate the exciting and ever-evolving space of restaurant and retail tech.
13 Feb 2024
Episode 48: Pepper Lunch CEO Explores Teppanyaki and Hibachi, Along With Tech Innovation
In this episode of the Restaurant and Retail Revel(ations) podcast, Pepper Lunch CEO of the North American division Troy Hooper explains what teppanyaki means, especially within the context of DIY fast food.
Whether you’re wondering, “are teppanyaki and hibachi the same?” or “where did Pepper Lunch originate from?” you won’t want to miss Troy’s insights.
From hot, sizzling plates of made-to-order food to strategic tech innovation, Pepper Lunch takes a multi-pronged approach to distinguish itself among the best fast casual restaurants in the marketplace. Listen now for more!
Reach and audience
Public platform figures. Ratings count people who left a rating, not total listeners.
Apple Podcasts (US)
5.0 / 5
6 ratings
Spotify
4.2 / 5
5 ratings
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