A roundtable discussion on all things local. Farming, food, drink, a bit of policy, and the challenges of creating strong local, food systems. Each week, we'll introduce you to some of the people who are putting in the work, and we hope you'll tune in.
Pollinate
Claim This Podcastby Wilson's Orchard & Farm
4.8(4 reviews)
16 episodes
Updated Daily
Accepts GuestsHas SponsorsLocation 🇺🇸
Podcast Overview
A roundtable discussion on all things local. Farming, food, drink, a bit of policy, and the challenges of creating strong local, food systems. Each week, we'll introduce you to some of the people who are putting in the work, and we hope you'll tune in.
Language
🇺🇲
Publishing Since
10/5/2020
2 verified contact emails on file for Pollinate
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Recent Episodes
May 31, 2021
Sutliff Farm & Cider House -- Iowa's Original Cidery with Scott Ervin
<p>We are back with a new special episode of Pollinate! On this episode we are on location at Sutliff Farm & Cider House in Lisbon, Iowa. Paul sits down with Scott Ervin, who opened Sutliff Cider with his wife back in 2002. They discuss the beginnings of opening up a cidery in Iowa, the challenges of making cider for the first time, and the great community of people who's support continues to make Sutliff such a great place to be every weekend.</p>
January 4, 2021
An Interview with Wilson's Orchard & Farm Owner, Paul Rasch | Pollinate Season Finale
<p>On our season finale of Pollinate, we have both Chef Matt Steigerwald and Paul Rasch back in Studio Bee. In this special episode, we hear about the intricate life story of Wilson's Orchard & Farm owner, Paul Rasch. Paul takes us on a journey, detailing the major events and chapters in his life. They discuss the early years working on his family's farm in Michigan, current cider culture, living in India, owning an apple juice company in China, the future of Wilson's Orchard & Farm, and much much more all on our season finale of Pollinate. </p> <p>Learn more about Wilson's Orchard & Farm: https://www.wilsonsorchard.com/</p> <p>Watch all episodes of Pollinate on our YouTube Channel: https://www.youtube.com/c/WilsonsOrchardFarm/</p>
December 28, 2020
Food Fight: Eating Local at the University of Iowa with Chef Barry Greenberg
<p>Barry Greenberg, executive chef at the University of Iowa Housing and Dining and competition cook, stops by Studio Bee for this week's episode of Pollinate. On today's episode, Paul and Greenberg discuss serving local foods at a larger scale, and how the COVID-19 pandemic has affected their cafeteria-style service to university students. </p> <p>Barry Greenberg has been at the University for just shy of 30 years, and is committed to creativity and food innovation, including serving up dishes inspired by the many cultural influences that make up the University of Iowa student body. By building relationships with local growers, he and his team can provide meals that use fresh ingredients from farms throughout the area.</p> <p>Learn more about Wilson's Orchard & Farm: https://www.wilsonsorchard.com/</p> <p>Watch Pollinate on our YouTube Channel: https://www.youtube.com/c/WilsonsOrchardFarm/</p>
16 total episodes available
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Frequently asked questions
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- What is Pollinate?
- How often does this podcast release new episodes?
This podcast updates daily.
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This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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