Post Service

About Post Service

Welcome to Post Service, the podcast that lets you in on the conversations usually reserved for hospitality workers only. Chefs, servers, bartenders, sommeliers and even the shitty customers are all a part of the conversation. So lets talk openly! Feedback can be directed to postservicepod@gmail.com or on Instagram @postservicepod

Publisher

Tomas Sebastian

Category

society & culture

Language

en

Explicit

Yes

First episode

6 Oct 2020

Latest episode

27 May 2022

Latest episodes

65 episodes in the feed.

1. 

   27 May 2022

   66. Melissa Daniels

   Melisa Daniels aka @eastendvintageandretro is a full time server, vintage collector/seller, and all around fantastic human being. Mel (as some like to call her) and Tomas talked about her life and the pull that restaurants have on certain people, death and responsibility, as well as vintage gear!! comments or concerns: meatballthougths@gmail.com or @meatballthoughts on IG or MINDS

2. 

   20 May 2022

   65. Rachelle Cornish

   Rachelle Cornish is currently the pastry chef/baker of White Lily Diner. Rachelle has worked all over the world and has a passion that is right up there with any big time Toronto pastry chefs. It was truly a pleasure to sit down and talk with her about her start and what the future holds. Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS

3. 

   14 May 2022

   64. The Guide is in Toronto!!

   Matt and Tomas talk about the restaurants they think will be given stars come the fall, as well the love of chaos in kitchens and relationships. Comments or Concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS

Reach and audience

Public platform figures. Ratings count people who left a rating, not total listeners.

Spotify

5.0 / 5

1 ratings

Contact Post Service

Guest appearances

Books guests

Based on episode analysis; this does not confirm that the show is currently accepting guests.