Red Fox on the Run with Christiana Roussel
Claim This Podcastby Christiana Roussel
Podcast Overview
<p><b>Red Fox on the Run with Christiana Roussel</b> is a podcast about the art of living well—through food, travel, culture, and conversation.</p><p>Hosted by Southern writer and storyteller Christiana Roussel, each episode explores the people and places shaping today’s cultural landscape—from award-winning chefs and artists to makers, hunters, designers, and tastemakers across the South and beyond.</p><p>With a sharp editorial eye and a deep sense of curiosity, Christiana takes listeners behind the scenes of unforgettable meals, hidden destinations, creative lives, and meaningful traditions. Expect thoughtful interviews, immersive storytelling, and a point of view rooted in both grit and refinement.</p><p>If you’re drawn to great food, inspired travel, culture, and compelling conversations—<b>Red Fox on the Run</b> is your invitation to follow the story wherever it leads.</p><p></p>
Language
🇺🇲
Publishing Since
4/7/2026
1 verified contact email on file for Red Fox on the Run with Christiana Roussel
Pitch yourself as a guest, propose sponsorships, or reach out directly to the host.
Recent Episodes
June 30, 2026
Chef Bill Briand of Little Bird Restaurant in Fairhope, AL
<h2>Red Fox on the Run Podcast</h2><h3>Episode: Chef Bill Briand | Why the Best Meals Begin with Love</h3><p>What makes a restaurant unforgettable? Is it the food—or the people who taught us to cook, gather, and care?</p><p>In this heartfelt conversation, I sit down with James Beard Award-nominated chef Bill Briand, owner and executive chef of Little Bird in Fairhope, Alabama. Bill opens up about the people and experiences that shaped his career—from childhood memories in his mother's kitchen to leading some of the Gulf Coast's most celebrated restaurants.</p><p>Little Bird is much more than a restaurant. It's a deeply personal tribute to Bill's late mother, Virginia ("Ginny"), whose recipes, hospitality, and quiet wisdom continue to influence every plate that leaves the kitchen. The restaurant itself is filled with thoughtful nods to her legacy, creating a place where food becomes memory and every meal feels like coming home. (<a rel="noopener noreferrer nofollow" href="http://littlebirdfairhope.com" target="_blank">littlebirdfairhope.com</a>)</p><p>We also talk about:</p><ul><li>Why hospitality is really about making people feel seen.</li><li>The lessons Bill learned from years at Fisher's at Orange Beach.</li><li>What it was like earning national recognition while staying rooted on the Alabama Gulf Coast.</li><li>The Southern Grace dinners that brought some of the country's finest chefs together for unforgettable collaborations.</li><li>How grief, gratitude, and family shaped the creation of Little Bird.</li><li>Why the simplest dishes are often the hardest to perfect.</li><li>The importance of mentoring young chefs and building kitchen culture.</li><li>What "success" means after decades in the restaurant industry.</li><li>The memories every great meal leaves behind.</li></ul><p>This conversation is less about recipes and more about purpose—about why we gather around a table in the first place, and how the people we love continue to shape us long after they're gone.</p><p>Whether you're passionate about food, hospitality, or simply love hearing the stories behind remarkable people, this episode is one you'll want to savor.</p><h3>Mentioned in this episode</h3><ul><li>Little Bird</li><li>The Hope Farm</li><li>James Beard Foundation</li></ul><h3>Learn More</h3><ul><li><a rel="noopener noreferrer nofollow" href="https://littlebirdfairhope.com/?utm_source=chatgpt.com" target="_blank">Little Bird Restaurant</a></li><li><a rel="noopener noreferrer nofollow" href="https://littlebirdfairhope.com/about/?utm_source=chatgpt.com" target="_blank">About Chef Bill Briand & Little Bird</a></li></ul><hr /><p><b>If you enjoyed this episode of <i>Red Fox on the Run</i>, subscribe wherever you listen to podcasts, leave a review, and share it with someone who believes the best stories are often told around the table.</b></p>
June 16, 2026
Chris Paysinger of Reconstruction South - Curator of Cool
<p>Former history teacher Chris Paysinger of Athens, AL has taken his love of old things -- things with a story -- and turned it into a thriving business, Reconstruction South. This is where you can find everything from reclaimed turtle shells to trench art, antique mirrors to phenomenal taxidermy and so much more.</p><p>In this episode, we talk about sourcing, preserving, and curating found pieces; placemaking; the value of small towns; and a really incredible bourbon punch.</p>
June 2, 2026
Demystifying AI - in business, parenting and new skill acquisition - with Brandon Stewart
<p>The conversation covers the practical use of AI in daily life and business operations, Brandon Stewart's entrepreneurial journey, the turnaround of bankrupt businesses using AI, different types of AI platforms, the role of context and memory in AI, AI as a teaching tool, and AI's impact on family activities and education. The conversation covers the impact of AI as an equalizer, its role in job opportunities, upskilling employees, home automation, overcoming intimidation, AI in education, the risk of exclusion, the impact of AI on work and passion pursuit, and the role of Caravan in Birmingham's AI ecosystem.</p><p></p><p>Takeaways</p><ul><li>AI in everyday life</li><li>AI for business optimization AI as an Equalizer</li><li>AI and Job Opportunities</li></ul><p></p><p>Chapters</p><ul><li>00:00 Introduction to AI in Daily Life</li><li>07:35 Different Types of AI Platforms</li><li>24:36 AI in Family and Education</li><li>30:19 AI and Upskilling Employees</li><li>35:44 AI in Education and Generational Impact</li><li>45:51 The Role of Caravan in Birmingham's AI Ecosystem</li></ul>
6 total episodes available
Similar Podcasts
Discover related shows you might enjoy
Deep-dive analytics for Red Fox on the Run with Christiana Roussel
Frequently asked questions
Have a different question and can't find the answer you're looking for? Reach out to our support team by sending us an email and we'll get back to you as soon as we can.
- What is Red Fox on the Run with Christiana Roussel?
<p><b>Red Fox on the Run with Christiana Roussel</b> is a podcast about the art of living well—through food, travel, culture, and conversation.</p><p>Hosted by Southern writer and storyteller Christiana Roussel, each episode explores the people and places shaping today’s cultural landscape—from award-winning chefs and artists to makers, hunters, designers, and tastemakers across the South and beyond.</p><p>With a sharp editorial eye and a deep sense of curiosity, Christiana takes listeners behind the scenes of unforgettable meals, hidden destinations, creative lives, and meaningful traditions. Expect thoughtful interviews, immersive storytelling, and a point of view rooted in both grit and refinement.</p><p>If you’re drawn to great food, inspired travel, culture, and compelling conversations—<b>Red Fox on the Run</b> is your invitation to follow the story wherever it leads.</p><p></p> - How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Information about guest appearances is not available.
Legal Disclaimer
Pod Engine is not affiliated with, endorsed by, or officially connected with any of the podcasts displayed on this platform. We operate independently as a podcast discovery and analytics service.
All podcast artwork, thumbnails, and content displayed on this page are the property of their respective owners and are protected by applicable copyright laws. This includes, but is not limited to, podcast cover art, episode artwork, show descriptions, episode titles, transcripts, audio snippets, and any other content originating from the podcast creators or their licensors.
We display this content under fair use principles and/or implied license for the purpose of podcast discovery, information, and commentary. We make no claim of ownership over any podcast content, artwork, or related materials shown on this platform. All trademarks, service marks, and trade names are the property of their respective owners.
While we strive to ensure all content usage is properly authorized, if you are a rights holder and believe your content is being used inappropriately or without proper authorization, please contact us immediately at hey@podengine.ai for prompt review and appropriate action, which may include content removal or proper attribution.
By accessing and using this platform, you acknowledge and agree to respect all applicable copyright laws and intellectual property rights of content owners. Any unauthorized reproduction, distribution, or commercial use of the content displayed on this platform is strictly prohibited.