Setelah sadar akan kapabilitas diri dan ketertarikan yang sebetulnya, Boedi dan Gista akhirnya mengubah Podcast Orang Ketiga menjadi RispeKuliner yang membahas, menceritakan sejarah, dan trik menikmati satu menu makanan spesial di setiap episode-nya!
RispeKuliner
Claim This Podcastby RispeKuliner
18 episodes
Updated Daily
Accepts GuestsHas SponsorsLocation 🇮🇩
Podcast Overview
Setelah sadar akan kapabilitas diri dan ketertarikan yang sebetulnya, Boedi dan Gista akhirnya mengubah Podcast Orang Ketiga menjadi RispeKuliner yang membahas, menceritakan sejarah, dan trik menikmati satu menu makanan spesial di setiap episode-nya!
Language
🇮🇱
Publishing Since
6/3/2020
1 verified contact email on file for RispeKuliner
Pitch yourself as a guest, propose sponsorships, or reach out directly to the host.
Recent Episodes
January 5, 2021
Menu 6 - Abang Tukang Bakso, Mari-Mari Sini!
<p>Setelah menu bakmi ayam, kita gaboleh kelewatan menu pelengkap-nya yang bisa jadi satu menu makanan sendiri. Bakso! Makanan daging bulat yang awalnya dibuat oleh seorang anak kepada ibunya yang sedang sakit.</p>
December 29, 2020
Menu 5 - Santapan dan Budaya Natal 101
<p>Kami bertiga kedatangan salah satu owner dari Po Noodle Bintaro, Dimas Tasning. Diskusi panjang mengenai santapan-santapan natal dan budaya natal karena kami memang tidak mengerti tradisi natal seperti apa.</p>
December 22, 2020
Menu 4 - Masbro, Bakmi Ayam nya Masbro!
<p>Kali ini masih bersama Luqyana Fisabila yang nampaknya akan menjadi pembicara tetap Rispekuliner. Kami akan menyantap bakmi-bakmi rispek yang salah satunya menyapa pelanggannya dengan sapaan 'masbro'.</p>
18 total episodes available
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Frequently asked questions
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- What is RispeKuliner?
- How often does this podcast release new episodes?
This podcast updates daily.
- Where can I listen to this podcast?
This podcast is available on 4 platforms including Apple Podcasts, Spotify, and more. You can also use the RSS feed directly.
- Does this podcast accept guests?
Yes, this podcast regularly features guests.
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