Jakso 14 – Reilu ruokamurros – mitä opimme Just Food -hankkeessa?
Researchers Minna Kaljonen and Kaisa Karttunen discuss the Just Food project's six-year journey promoting a fair and sustainable food system transformation, highlighting key lessons and achievements in this interview episode hosted by Marjatta Selänniemi.
3 Feb 2023
Jakso 13 - Miten kasvipohjaiset tuotteet muuttavat ruokajärjestelmäämme?
Annika Lonkila, Mikko Karell, and Tuomas Salusjärvi discuss how plant-based products impact the food system, offering insights into the transition towards sustainable food practices in this interview episode.
8 Dec 2022
Jakso 12: Yritykset yhteiskuntavastuun eturintamalla ruokamurroksessa
Hanna Jensen interviews Ari Paloviita from the University of Jyväskylä and Nina Elomaa from SOK about how the food industry is changing due to recent world events and the rise of corporate responsibility.
20 Sept 2022
Jakso 11: Ilmastoviisas kouluruoka
Students Unna Aittola and Ida Aulaskoski and researcher Riina Tykkyläinen discuss climate-conscious school food and student involvement in development with host Hanna Jensen in this interview.
2 May 2022
Jakso 10: Luonnon monimuotoisuus toimii puskurina
Terho Hyvönen and Eija Hagelberg explore biodiversity's role as a buffer, particularly in agricultural settings, and discuss above-ground and below-ground diversity in this interview episode.
14 Apr 2022
Jakso 9: Ruokaturva ja huoltovarmuus meillä ja maailmalla
Researchers Kaisa Karttunen and Jyrki Niemi examine the impacts of global events, such as the war in Ukraine, on food security and the functionality of food systems in this interview episode.
30 Mar 2022
Jakso 8: Elintarvikeyritykset ympäristövastuullisuuden edistäjinä
Hanna Jensen interviews Jani Salminen, Sanna Väisänen, and Juha Nousiainen about the environmental responsibility of food companies and how they can promote and measure it in this episode.
20 Dec 2021
Jakso 7: Ruokamurroksen reilut politiikkakeinot
Researchers Suvi Huttunen, Hanna Mattila, and Ville Lähde discuss fair political measures in the food revolution with host Hanna Jensen, exploring their meaning and evaluation in this interview episode.
1 Oct 2021
Jakso 6: How to build a just food system in a climate change situation?
Hanna Jensen and Minna Kaljonen interview Dr. Theresa Tribaldos about building a just food system within the context of climate change, focusing on a case study of soy production in Brazil.
10 May 2021
Jakso 5 - Maaperän päästövähennyskeskustelu käy kuumana
HANNA JENSEN leads a discussion with JOHAN ÅBERG and HEIKKI LEHTONEN about reducing emissions and increasing carbon sequestration in agricultural soils, highlighting the role of farmers and the impact of policy in this interview episode.
20 Apr 2021
Jakso 4 - Mitkä ovat ruokamurroksen haavoittuvat ryhmät?
Nutrition experts Liisa Valsta and Arja Lyytikäinen discuss the challenges of a food transition on equal access to healthy, safe, and sustainable diets, moderated by Hanna Jensen in this interview episode.
12 Feb 2021
Jakso 3 - Murrospolkuja pitkin astellen
Jyrki Niemi and Birgitta Vainio-Mattila discuss practical politics and explore different transition paths toward a fair, sustainable, and climate-smart food system in this episode.
15 Dec 2020
Jakso 2 - Mitä on ruokamurroksen reiluus?
Researchers Teea Kortetmäki and Seija Kurunmäki discuss fairness in the food revolution with host Hanna Jensen, exploring how to achieve climate-smart changes without assigning blame in this interview episode.
25 Oct 2020
Jakso 1 – Matkalla reiluun, terveelliseen ja ilmastoviisaaseen ruokajärjestelmään
Researchers Kaisa Karttunen and Minna Kaljonen discuss the basics of transitioning to a fair, healthy, and climate-smart food system with host Hanna Jensen, in this interview episode.
Who has been a guest on Ruoka murroksessa
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Minna Kaljonen
Kaisa Karttunen
Annika Lonkila
Mikko Karell
Tuomas Salusjärvi
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